Items suitable for sealing packaged food, Shelf life of frozen food, Depends on the type of food – Bosch KIL18V20FF Réfrigérateur intégrable Confort Fixation de porte par glissières User Manual
Page 27: At a temperature of –18 °c, Fish, sausage, ready meals and cakes and pastries, Up to 6 months, Cheese, poultry and meat, Up to 8 months, Vegetables and fruit, Up to 12 months
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Items suitable for sealing packaged
food:
Rubber bands, plastic clips, string, cold-
resistant adhesive tape, etc.
Bags and tubular film
made of polyethylene can be sealed
with a film heat sealer.
Shelf life of frozen food
Depends on the type of food.
At a temperature of –18 °C:
■
Fish, sausage, ready meals and cakes
and pastries:
up to 6 months
■
Cheese, poultry and meat:
up to 8 months
■
Vegetables and fruit:
up to 12 months
Thawing frozen food
Depending on the type and appliacation,
select one of the following options:
■
at room temperature
■
in the refrigerator
■
in an electric oven, with/without fan
assisted hot-air
■
in the microwave
Note
Do not refreeze food which is beginning
to thaw or which has already thawed. It
can only be refrozen when it has been
used to prepare a ready meal (boiled
or fried).
No longer store the frozen produce
for the max. storage period.
Interior fittings
(not all models)
Glass shelves
Fig. 4
You can reposition the inner shelves as
required: lift shelf, pull forwards, lower
and swivel out to the side.
Bottle shelf
Fig. 5
Bottles can be stored securely on
the bottle shelf. The holder can be
adjusted.
Sticker “OK”
(not all models)
The “OK” temperature monitor
can be used to determine temperatures
below +4 °C. Gradually reduce
the temperature if the sticker
does not indicate “OK”.
Note
When the appliance is switched on,
it may take 12 hours until
the temperature is reached.
Correct setting