Teka NFE1 420 - Manual (Page 15)

EN
15
• Food to be frozen must be put in the
freezer compartment. (They should not
be allowed to come in contact with
the previously frozen items to prevent
their partial thawing. Freezing capacity
of our product is given in the technical
specifications of your refrigerator.)
• Periods given in the information about
deep freeze must be obeyed for storage
times.
• Frozen food must be used immediately
after they are thawed and they should
never be re-frozen.
• Please observe the following instructions
to obtain the best results.
1. Do not freeze too large quantities of
food at one time. The quality of the
food is best preserved when it is frozen
right through to the core as quickly as
possible.
2. Placing warm food into the freezer
compartment causes the cooling system
to operate continuously until the food is
frozen solid.
3. Take special care not to mix already
frozen food and fresh food.
Recommendations for
preservation of frozen food
• Prepacked commercially frozen food
should be stored in accordance with the
frozen food manufacturer’s instructions
for a
( 4 star) frozen food storage
compartment.
• To ensure that the high quality achieved
by the frozen food manufacturer and the
food retailer is maintained, the following
should be remembered:
1. Put packages in the freezer as quickly as
possible after purchase.
2. Ensure that contents are labeled and
dated.
3. Do not exceed “Use By”, “Best Before”
dates on the packaging.
If there is a power failure do not open
the freezer door. Even if the power
failure lasts up to the “Temperature
Increasing Time” indicated in the
“Technical specifications of your
refrigerator” section, frozen food
will not be affected. In case the
failure lasts longer, the food must be
checked and when necessary, must
be consumed immediately or must
be frozen after cooked.
Defrosting
The freezer compartment defrosts
automatically.
Placing the food
Freezer
compartment
shelves
Various frozen food
such as meat, fish,
ice cream, vegetables
and etc.
Egg holder Egg
Fridge
compartment
shelves
Food in pans, covered
plates and closed
containers
Fridge
compartment door
shelves
Small and packaged
food or drinks (such
as milk, fruit juice and
beer)
Crisper Vegetables and fruits
Freshzone
compartment
Delicatessen products
(cheese, butter, salami
and etc.)
Deep-freeze information
Food must be frozen as rapidly as
possible when they are put in a
refrigerator in order to keep them in
good quality.