Electrolux EI30GF35JS - Manual (Page 33)

33
Setting Oven Controls
Your appliance has been factory calibrated and
tested to ensure accurate baking temperatures. For
the first few uses, follow your recipe times and
temperature recommendations carefully. If you think
the oven is cooking too hot or too cool for your
recipe times, the control may be adjusted so the
oven cooks hotter or cooler than the temperature
displayed.
The oven temperature may be increased +35°F
(+19°C) or decreased -35°F (-19°C) from the
factory default settings.
Adjusting the oven
temperature
1. Press and hold bake for 6
seconds. Release when
acceptance tone sounds. "UPO"
should appear in left side of
display.
2. Enter 3 0 using numeric keypad
(Figure 1).
3. To accept change, press START.
NOTE
Oven temperature adjustments made will not
affect the broil or self-cleaning feature
temperatures.
How to offset the oven temperature by +30°F:
Example
Step Press
How to offset the oven temperature by -30°F:
For best results
Do not use oven thermometers such as those
found in grocery stores to check the temperature
settings inside your oven. These oven
thermometers could vary as much as 20º to 40º
from actual temperatures.
1. Press and hold bake for 6
seconds. Release when
acceptance tone sounds.
"UPO" should show in left side
of display.
2. Enter 3 0 using numeric
keypad (Figure 1).
3. Press bake to toggle to minus
(Figure 2).
4. To accept change, press
START.
Example
Step Press
Fig. 2- Fig. 1