LG LDG3035SB User Manual

Page 3

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2

TABLE OF CONTENTS

3

PRODUCT FEATURES

4

ImPORTANT SAFETy INSTRUCTIONS

10

BEFORE USE

10 Accessories
11 Components

12

HOW TO USE

12

Gas Surface Burners

12

- Before Use

13

- Gas Burners

13

- Using the Gas Surface Burners

14

- Top-of-Range Cookware

15

- Using the Griddle (Model LDG3036ST only)

16

How to Use the Oven

16

- Before Use

18

- Using the Control Panel

20 Operating Instructions
20 - Convection auto conversion
20 - Temperature
20 - Preheating Alarm light
20 - Oven light
20 - Beeper volume
21

- Fahrenheit or Celsius

21

- Clock

22 - Timer
22 - Lockout
23 Removing and Replacing the Oven Racks
24 BAKE (Upper & Lower Oven)
25 BROIL (Upper Oven)
27 TIMED COOK (Upper & Lower Oven)
27 DELAYED TIMED COOK (Upper & Lower Oven)
28 How to use convection for the lower oven

(LDG3036ST)

28 - CONVECTION BAKE FOR THE LOWER OVEN

(LDG3036ST)

30 Preheating and Pan Placement
31

- CONVECTION ROAST FOR THE LOWER OVEN
(LDG3036ST)

32 Special Features
32 - PIZZA (Upper Oven)
32 - WARM (Upper & Lower Oven)
33 - PROOF (Lower Oven)
33 - FAVORITE (LDG3036ST Lower Oven)
33 - SABBATH (Upper & Lower Oven)

35

CARE AND CLEANING

35 Gas Surface Burner
35 - Removing and Replacing the Gas Surface

Burner

35 - Burner Heads/Caps
36 - Burner Grates
37 - Cooktop Surface
37 - Stainless Steel Surfaces
37 - Oven Air Vents
37 - Control Panel
37 - Front Manifold Panel and Knobs
37 Outside of the Oven
37 - Painted and Decorative Trim
38 - Oven Door
38 - Removing and Replacing the Doors
40 Inside of the Oven
40 - SELF CLEAN (Upper & Lower Oven)
42 - EasyClean™
44 - Changing the Oven Light
44 - Broiler Pan and Grid (Sold separately)
44 - Oven Racks

45

BEFORE REQUESTING SERVICE

48

WARRANTy

TABLE OF CONTENTS

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