Using the o ven: o ven contr ols, Single wall oven – GE JT1000SFSS User Manual

Page 6

Advertising
background image

6

49-80677-3

Single Wall Oven

USING THE O

VEN:

O

ven Contr

ols

1. Bake:

Touch this pad to select the bake

function. See the Cooking Modes section for more
information.

2. Broil:

Touch this pad to select the broil function.

See the Cooking Modes section for more
information.

3. Steam

Clean:

See the Cleaning the Oven

section for important information about using this
mode.

4. Start:

Must be pressed to start any cooking,

cleaning, or timed function.

5. Cancel/Off:

Cancels ALL oven operations except

the clock and timer.

6. Cook

Time:

Counts down cooking time and turns

off the oven when the cooking time is complete.
Press the Cook Time pad, use the + and - pads to
program a cooking time in hours and minutes, then
press Start.

7. Clock:

Press the Clock pad once to turn off

the time of day display. Although the clock is no
longer displayed, the clock continues to maintain
the correct time of day. Press the Clock pad twice
to change the time of day and the + and - pads to
program the time. Press Start to save the time.

8. Timer:

Works as a countdown timer. Press the

Timer pad and the + and - pads to program the
time in hours and minutes. Press the Start pad.
The oven will continue to operate when the timer
countdown is complete. To turn the timer off press
the Timer pad

9. Delay

Time:

Delays when the oven will turn on.

Use this to set a time when you want the oven to
start. Press the Delay Time pad and use the +
and - pads to program the time of day for the oven
to turn on. Press the desired cooking mode and
temperature then press Start. A cook time may also
be programmed if desired.

NOTE:

When using the delay time feature, foods

that spoil easily—such as milk, eggs, fish, stuffings,
poultry and pork—should not be allowed to sit for
more than 1 hour before or after cooking. Room
temperature promotes the growth of harmful bacteria.
Be sure that the oven light is off because heat from
the bulb will speed harmful bacteria growth.

10. Lock Controls:

Locks out the control so that

pressing the pads does not activate the controls.
Press and hold the + and - pads for three seconds
to lock or unlock the control. Cancel/Off is always
active, even when the control is locked.

1

4

8

7

10

6

5

2

3

9

Advertising
This manual is related to the following products: