About the sensor features – GE JVM6175RFSS User Manual

Page 21

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About the sensor features.

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To use the Reheat feature:
The Reheat feature reheats single servings

of previously cooked foods or a plate of

leftovers.
1. Place covered food in the oven. Press

Reheat. The oven starts immediately.

2. The oven signals when steam is sensed

and the time remaining begins counting

down.

Do not open the oven door until time is

counting down. If the door is opened, close it

and press Start/Pause immediately.
After removing food from the oven, stir, if

possible, to even out the temperature. If

the food is not hot enough, use Cook Time

to reheat for more time. Reheated foods

may have wide variations in temperature.
Some areas may be extremely hot.
If food is not hot enough after the

countdown, use Cook Time for additional

reheating time.

Some Foods Not Recommended For Use

With Reheat:
It is best to use Cook Time for these foods:
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surface after reheating.

Reheat

(less time)

(more time)

NOTE: Do not use the metal

shelf when using the Reheat

feature.
NOTE: Do not use this

feature twice in succession
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it may result in severely

overcooked or burnt food.

How to Change the

Automatic Settings
To reduce time by 10%:

Press 1 after the feature pad.

To add 10% to cooking time:

Press 9 after the feature pad.

Potato
1. Pierce potato skin with fork and place

potato in the oven.

2. Press Potato. the oven starts immediately.
3. The oven signals when steam is sensed

and time remaining is counting down.

Turn or stir the food if necessary.

Do not open the oven door until time is

counting down. If the door is opened, close it

and press Start/Pause immediately.

If food is undercooked after the countdown,

use Cook Time for additional cooking time.

Potato