Speedcooking, Pre-set speedcook menu selections, Using the pre- set speedcook menu – GE PSA9240DFBB User Manual

Page 15

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Speedcooking

Advantium Oven

15

Pre-set

speedcook

menu selections

The Advantium is already pre-set to

cook over 175 popular foods.
1. Press the Speed Cook pad.
If no selection is made within 15

seconds, the display will revert

back to the time of day.

2. Turn the selector dial to select the

type of food category you want.

Press the dial to enter.

3. Turn the selector dial to select

the specific food (menu selection).

Press the dial to enter.

4. Turn the selector dial to select

amount, size and/or doneness

(if required, the oven will prompt

you). Press the dial after each

selection.

5. Once the display shows:

EDIT, SAVE or START press the

Start/Pause pad or the selector

dial to start cooking.

Turn the food over when the oven

signals TURN FOOD OVER (for certain

foods).
When the oven signals CHECK for

DONENESS, check to see if your food

is done to your liking (for certain

foods).
To review settings during cooking,

press the selector dial.
If you enter an undesired selection at

any time, simply press the Back pad

and re-enter the desired selections.
Speedcooking meats in the oven may

produce smoke.

Using the pre-

set speedcook

menu

Food Category

Menu Selection

Appetizers Bagel

Bites

Cheese

Sticks

Egg Rolls (Frozen)

Jalapeño

Poppers

Meat Balls (Frozen)

Nachos

Nuts,

Roasted

Onion

Rings

Pizza

Rolls

Soft

Pretzels

(frozen)

Taquitos

(frozen)

Breads Biscuits

Bread

Sticks

Cheese

Bread

Crescent

Rolls

Dinner

Rolls

Garlic

Bread

Texas

Toast

Breakfast Belgian

Waffles

Breakfast

Pizza

French

Toast

Hashbrown

Patties

Pancakes

(frozen)

Rolls

(refrigerated)

Sausage

Biscuit

Sausage

Links

Sausage

Patties

Strudel

(frozen)

Turnovers

Waffles

(frozen)

Food Category

Menu Selection

Chicken Bone-In

Boneless

Fillet

(frozen)

Finger

(frozen)

Fried

(frozen)

Nugget

(frozen)

Patty

(frozen)

Tender

(frozen)

Wings

(frozen)

Whole
Desserts Brownie

Mix

Cookies

Pie

(fresh

fruit)

Pie

Crust

Rolls

(refrigerated)

Turnovers
Entree

Egg Rolls (frozen)

Meatloaf

(9x5)

Taquitos

(frozen)

Meats Filet

Mignon

Hamburger

Lamb

Chops

Pork

Chops

Ribeye

Steak

Sirloin

Steak

Strip

Steak

T-Bone

Steak

Tenderloin
Pizza Deli/Fresh

Frozen

Pizza

Use

Precooked

Crust

Potatoes Baked

Potato

Hashbrown

Patties

Frozen

Fries

Frozen

Nugget

Sweet

Potato/Yam

Food Category

Menu Selection

Sandwich

Corn Dog (frozen)

Crescent Roll Hot Dog

Grilled

Sandwich

Pocket

Sandwich

Seafood Cod

Fillets

Fish

Sticks

(frozen)

Frozen

Breaded

Orange Roughy Fillet

Salmon

Shellfish

Swordfish Steak (1”)

Talapia

Tuna

Steaks

Whitefish/Cod
Side Dish Casserole

Refried Beans (16 oz)

Roasted

Asparagus

Roasted Bell Pepper

Roasted Chilies (3-6)

Roasted Corn (1-4)

Roasted

Garlic

Roasted Mixed Vegetables

Scalloped

Potatoes

Per USDA Guidelines, cook meat to an INTERNAL temperature of at least 160°F,
and poultry to an INTERNAL temperature of at least 180°F. Cooking to these
temperatures usually protects against foodborne illness. For more information,
see www.foodsafety.gov.

Tur

n to Select

Press to Enter

Back

Speed

Cook

Help

Start

Pause

Cancel

Off

Lock Controls

Hold 3 Sec

Convection

Bake

Micro
wave

Settings

Options

Add

30 Sec

Timer

On/Off

Surface

Light

Vent Fan

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