Switching the appliance on, Operating tips, If the appliance door is opened frequently – Siemens KI24RX30 User Manual

Page 19: If the ambient temperature is high, Setting the temperature, We recommend, Perishable food should not be stored above +4 °c, Medium setting for long-term storage of food, Refrigeration capacity, Usable capacity

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19

Switching

the appliance on

Turn temperature controller, Fig.

2/A,

from position “0”. The appliance begins

to cool. Light is switched on when

the door is open.

Operating tips

The refrigerator compartment

temperature rises:

if the appliance door is opened

frequently,

if large quantities of food are placed in

the refrigerator compartment,

if the ambient temperature is high.

Setting

the temperature

Turn temperature controller, Fig.

2/A, to

the required setting.
When the controller is at a medium

setting, the temperature drops

to approx. +4 °C in the coldest zone.

Fig.

3

Higher settings lower the temperature in

the refrigerator compartment.

We recommend:

Perishable food should not be stored

above +4 °C.

Low setting for short-term

storage of food (energy-saving mode).

Medium setting for long-term storage

of food.

Select a higher setting only

temporarily, when the door is

frequently opened or large quantities

are placed in the refrigerator

compartment.

Refrigeration capacity

The temperature in the refrigerator

compartment may rise temporarily if

large amounts of food or a lot of drinks

are placed inside.
Therefore the temperature controller

should be set to a higher setting for

approx. 7 hours.

Usable capacity

Information on the usable capacity

can be found inside your

appliance on the rating plate.

Refrigerator

compartment

The refrigerator compartment is the ideal

storage location for ready meals, cakes

and pastries, preserved food, condensed

milk, hard cheese, fruit and vegetables

sensitive to cold as well as tropical fruit.

Note when loading products:

Wrap or cover food before placing in

the appliance. This will retain the aroma,

colour and freshness of the food. In

addition, flavours will not be transferred

between foods and the plastic parts will

not become discoloured.

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