APW Wyott POP 3S User Manual
Point of preparation refrigerated drawers, Pop 1s, pop 2s & pop 3s, Models
Phone:
+1
Fax:
+1 (307) 637-8071
Toll Free: +1 (800) 752-0863
Website: www.apwwyott.com
E-mail:
(307) 634-5801
INSTALLATION
AND
OPERATING
INSTRUCTIONS
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
P/N 88477/88048 9/05
1
APW WYOTT
P.O. Box 1829
Cheyenne, WY 82003
This equipment has been engineered to provide you with year-round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
WARNING:
Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughly before installing or servicing this equipment.
!
!
R
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.
Model Number
Serial Number
Date Purchased
POINT OF PREPARATION
REFRIGERATED DRAWERS
Models:
POP 1S, POP 2S & POP 3S