AMF Tortilla Divider And rounder System User Manual

Tortilla divider and rounder system

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TORTILLA DIVIDER AND

ROUNDER SYSTEM

Low Maintenance Rotary Divider Design

Extrusion divider system features rotary-designed

mechanisms for continuous, smooth operation

Eliminates stop-and-go stroke motion wear of

conventional piston dividers

Highly efficient electric gearmotors eliminate the

maintenance and sanitation issues of hydraulic
drive systems

Belt Rounding for Continuous Operation

Belt rounding system utilizes a patented concave

rounder bar to round each dough piece as it travels
down the rounder belt in a smooth, non-stop motion

Eliminates the need for spreader belts and dusting

flour

Reduces changeover time and maintenance

• Extrusion Technology Reduces Maintenance and Improves

Performance

• Higher Speeds Allow Full Utilization of Multiple Press or

Sheeting Units

Divide and Round without Divider Oil or Dusting Flour

Extrusion design of our Tortilla Divider and Rounder

system requires no divider oil

Unique belt rounding system requires no dusting

flour

PLC-controlled cleaning system reduces operating

and sanitation costs and provides a cleaner,
healthier operating environment

Superior Operating Performance

Unmatched scaling accuracy (+/- 1% is typical)

Offers long, continuous runs with no downtime

needed for maintenance

Features &

Benefits

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