Cooking modes – Indesit IS50D1XXS User Manual

Page 9

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THERMOSTAT indicator light

When this is illuminated, the oven is generating
heat. It switches off when the inside of the oven
reaches the selected temperature. At this point the
light illuminates and switches off alternately,
indicating that the thermostat is working and is
maintaining the temperature at a constant level.

Oven light

This is switched on by turning the SELECTOR knob
to any position other than “0”. It remains lit as long
as the oven is operating. By selecting

8

8

8

8

8

with the

knob, the light is switched on without any of the
heating elements being activated.

Cooking modes

! A temperature value can be set for all cooking
modes between 50°C and MAX, except for the
GRILL programme, for which only the MAX power
level is recommended.

STATIC OVEN

mode

Both the top and bottom heating elements will come
on. When using this traditional cooking mode, it is
best to use one cooking rack only. if more than one
rack is used, the heat will be distributed unevenly.

OVEN B

OVEN B

OVEN B

OVEN B

OVEN BOTTOM

OTTOM

OTTOM

OTTOM

OTTOM

mode

The lower heating element is activated. This position
is recommended for perfecting the cooking of
dishes (in baking trays) which are already cooked on
the surface but require further cooking in the centre,
or for desserts with a covering of fruit or jam, which
only require moderate colouring on the surface. It
should be noted that this function does not allow the
maximum temperature to be reached inside the oven
(250°C) and it is therefore not recommended that
foods are cooked using only this setting, unless you
are baking cakes (which should be baked at a
temperature of 180°C or lower).

GRILL

mode

The top heating element is activated. The extremely
high and direct temperature of the grill makes it
possible to brown the surface of meats and roasts
while locking in the juices to keep them tender.

DOUBLE GRILL

mode

The top heating element
be activated. The grill is also highly recommended
for dishes that require a high surface temperature:
beef steaks, veal, rib steak, fillets, hamburgers
etc...

!!!!! Warning: When using the gril, the oven door

Warning: When using the gril, the oven door

Warning: When using the gril, the oven door

Warning: When using the gril, the oven door

Warning: When using the gril, the oven door

mus be left partly open.

mus be left partly open.

mus be left partly open.

mus be left partly open.

mus be left partly open.

Timer

To activate the Timer proceed as follows:
1. Turn the TIMER knob in a clockwise direction 4
for almost one complete revolution to set the buzzer.
2. Turn the TIMER knob in an anticlockwise direction
5

to set the desired length of time.

Lower compartment

There is a compartment
underneath the oven
that may be used to
store oven accessories
or deep dishes. To open
the door pull it
downwards (

see

figure).

! The internal surfaces of the compartment (where

present) may become hot.

! Do not place flammable materials in the lower oven
compartment.

!!!!! When inserting the

When inserting the

When inserting the

When inserting the

When inserting the

shelf make sure the

shelf make sure the

shelf make sure the

shelf make sure the

shelf make sure the
backstop is at the

backstop is at the

backstop is at the

backstop is at the

backstop is at the
rear of the cavity

rear of the cavity

rear of the cavity

rear of the cavity

rear of the cavity
(see image)

(see image)

(see image)

(see image)

(see image)

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