Cooking advice table – Indesit IFG-63-K.A-(BK)-S User Manual

Page 20

Advertising
background image

20

GB

Cooking

modes

Foods

Weight

(in kg)

Rack position Pre-heating

time (min)

Recommended

temperature

Cooking

time

(minutes)

Convection

Oven

Duck

Roast veal or beef

Pork roast

Biscuits (short pastry)

Tarts

1

1

1

-

1

3

3

3

3

3

15

15

15

15

15

200

200

200

180

180

65-75

70-75

70-80

15-20

30-35

Multi-cooking

Pizza (on 2 racks)

Lasagne

Lamb

Roast chicken + potatoes

Mackerel

Plum cake

Cream puffs (on 2 racks)

Biscuits (on 2 racks)

Sponge cake (on 1 rack)

Sponge cake (on 2 racks)

Savoury pies

1

1

1

1+1

1

1

0.5

0.5

0.5

1

1.5

2 and 4

3

2

2 and 4

2

2

2 and 4

2 and 4

2

2 and 4

3

15

10

10

15

10

10

10

10

10

10

15

230

180

180

200

180

170

190

180

170

170

200

15-20

30-35

40-45

60-70

30-35

40-50

20-25

10-15

15-20

20-25

25-30

Barbecue

Soles and cuttlefish

Squid and prawn kebabs

Cod filet

Grilled vegetables

Veal steak

Cutlets

Hamburgers

Mackerels

Toasted sandwiches

1

1

1

1

1

1

1

1

n.° 4

4

4

4

3 or 4

4

4

4

4

4

5

5

5

5

5

5

5

5

5

MAX

MAX

MAX

MAX

MAX

MAX

MAX

MAX

MAX

8-10

6-8

10

10-15

15-20

15-20

7-10

15-20

2-3

Gratin

Grilled chicken

Cuttlefish

1.5

1.5

2

2

10

10

200

200

55-60

30-35

Pizza Mode

Pizza

Roast veal or beef

Chicken

0.5

1

1

3

2

2 or 3

15

10

10

220

220

180

15-20

25-30

60-70

Baking Mode

Tarts

Fruit cakes

Plum cake

Sponge cake

Stuffed pancakes (on 2 racks)

Small cakes (on 2 racks)

Cheese puffs (on 2 racks)

Cream puffs (on 3 racks)

Biscuits (on 3 racks)

Meringues (on 3 racks)

0.5

1

0.7

0.5

1.2

0.6

0.4

0.7

0.7

0.5

3

2 or 3

3

3

2 and 4

2 and 4

2 and 4

1 and 3 and 5

1 and 3 and 5

1 and 3 and 5

15

15

15

15

15

15

15

15

15

15

180

180

180

160

200

190

210

180

180

90

20-30

40-45

40-50

25-30

30-35

20-25

15-20

20-25

20-25

180

Cooking advice table

! Cooking times are approximate and may vary according to personal taste.

When cooking using the grill or gratin, the dripping pan must always be placed on the 1st oven rack from the bottom.

Advertising
This manual is related to the following products: