Indesit KN6C517(W)-RU - Manual (Page 19)

GB
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for cooking fish, which can be prepared with the
addition of a limited amount of condiments, thus
maintaining their flavour and appearance.
Desserts: the fan assisted mode is also perfect for
baking leavened cakes.
Moreover, this mode can also be used to thaw
quickly white or red meat and bread by setting the
temperature to 80 °C. To thaw more delicate foods,
set the thermostat to 60°C or use only the cold air
circulation feature by setting the thermostat to 0°C.
“Top” oven
Position of thermostat knob: Between 60 60 60 60 60°C and
M a x M a x M a x M a x M a x.
The top heating element comes on.
This mode can be used to brown food at the end of
cooking.
Grill
Position of thermostat knob: Max Max Max Max Max
The top heating element and the turnspit come on.
The extremely high and direct temperature of the
grill makes it possible to brown the surface of meats
and roasts while locking in the juices to keep them
tender. The grill is also highly recommended for
dishes that require a high temperature on the
surface: such as beef steaks, veal, rib steak, filets,
hamburgers etc...
Always leave the oven door shut during cooking,
except when using the turnspit.
Some grilling examples are included in the “Practical
Cooking Advice” paragraph.
Fan Assisted Grill
Position of thermostat knob: between 60 60 60 60 60°C and
200 200 200 200 200°C.
The top central heating element and the fan come
on. This combination of features increases the
effectiveness of the unidirectional thermal radiation
of the heating elements through forced circulation of
the air throughout the oven. This helps prevent food
from burning on the surface, allowing the heat to
penetrate right into the food. Excellent results are
achieved with kebabs made with meats and
vegetables, sausages, ribs, lamb chops, chicken in
a spicy sauce, quail, pork chops, etc.
All “gratin” cooking must be done with the
All “gratin” cooking must be done with the All “gratin” cooking must be done with the All “gratin” cooking must be done with the All “gratin” cooking must be done with the
oven door shut.
oven door shut. oven door shut. oven door shut. oven door shut.
This mode is also ideal for cooking fish steaks, like
swordfish, tuna, grouper, stuffed cuttlefish etc.
The turnspit
To start the turnspit, proceed as follows:
a )
a ) a ) a ) a )place the oven tray on the 1st rack;
b )
b ) b ) b ) b )insert the special turnspit support on the 3rd rack
and position the spit by
inserting it through the
special hole into the
turnspit at the back of the
oven;
c )
c ) c ) c ) c ) start the turnspit
using knob to select
setting
.
The oven light
Set knob to the symbol to turn it on. It lights the
oven and stays on when any of the electrical heating
elements in the oven come on.
Thermostat Light
This light indicates that the oven is heating. When it
turns off, the temperature inside the oven has
reached the setting made with the thermostat knob.
At this point, the light will turn on and off as the oven
maintains the temperature at a constant level.
Timer Knob
In order to use the timer, it must be wound by
turning the "S
SS SS" knob almost one complete turn in the
clockwise direction . Then, turning it back ,
set the desired time by lining up the number for the
minutes with the mark on the control panel.
Cooling ventilation
In order to cool down the exterior of the appliance,
some models are equipped with a cooling fan which
comes on automatically when the oven is hot.
When the fan is on, a normal flow of air can be heard
exiting between the oven door and the control panel.
! When cooking is done, the fan stays on
! When cooking is done, the fan stays on ! When cooking is done, the fan stays on ! When cooking is done, the fan stays on ! When cooking is done, the fan stays on
until the oven cools down sufficiently.
until the oven cools down sufficiently. until the oven cools down sufficiently. until the oven cools down sufficiently. until the oven cools down sufficiently.
Practical Cooking Advice
The oven offers a wide range of alternatives which
allow you to cook any type of food in the best
possible way. With time you will learn to make the
best use of this versatile cooking appliance and the
following directions are only a guideline which may
be varied according to your own personal
experience.