Panasonic NN-CD989S - Manual (Page 17)

17
Operation & Hints
To Cook on Combination
2
Select the Setting
Combination 1, 2, 3, or 4 can be selected.
Oven Temperature
Micro-
wave
Food
1 275˚F (130˚C)
30 %
power
Beef (Well)
Lamb (Well)
2 300˚F (150˚C)
Beef (Rare, Med)
Lamb (Med)
3 325˚F (165˚C) Pork
4 375˚F (190˚C) Chicken or Duck
3
Set Cooking Time
(up to 9 hours)
NOTE:
1. When selected cooking time is less than one hour, the time counts down second by second.
2. When selected cooking time is more than one hour, the time counts down minute by minute until only 1 hour
remains. The timer will then count down second by second.
3. Use microwaveable and heat-safe dishes.
4. DO NOT use plastic wrap or wax paper.
5. Use parchment paper or lid when covering food.
There are 4 combination settings. These settings are
automatic; there is no need to set the oven temperature or
the microwave power level. Some combination recipes
require preheating. For instructions, follow steps 1 and 2
of the “To Cook on Convection Bake” selection.
Accessory needed:
Ceramic Tray
4
Press
Cooking starts. The cooking time in Display
Window begins to count down.
1
Place the Food
Open the door and place the food in an
appropriately sized dish on Ceramic Tray in the
oven. Close the door.