Baking table for ready-made products, Notes – Neff B45M52N3GB User Manual
Page 12
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Baking table for ready-made products
Notes
■
Use the universal pan
■
Only use greaseproof paper that is suitable for the selected
temperature
■
Spread chips out in a single layer
■
Turn frozen potato products half way through the baking time
■
Only season frozen potato products after they have finished
baking
■
Leave a little space between the dough when baking bread
rolls. Do not place too many in the universal pan
■
Cover the lasagne with plenty of cheese so that the top
browns evenly
■
Do not use frozen products with freezer burn
■
Do not use frozen products that are heavily frosted
■
Follow the manufacturer's instructions.
Light fruit cake
3
1
140 150*
80 100
Rich fruit cake
3
1
140 150*
210 - 240
Jam tarts
3
1
190 200*
15 - 20
%
3
200 210*
15 - 20
3
1 + 3
190 200*
20 25
Swiss roll
3
1
180 190*
10 - 15
%
2
190 200*
10 - 15
Tart
3
1
160 170*
50 - 60
0
1
180 190*
45 - 55
3
1 + 3
160 170*
50 - 60
Pies
3
1
170 180*
65 - 75
0
1
170 180*
65 - 75
3
1 + 3
170 180*
65 - 75
Biscuits
3
1
160 170*
15 - 20
%
2
170 180*
15 - 20
3
1 + 3
160 170*
20 25
3
1 + 3 + 4
160 170*
20 25
Meringue
3
1
80*
100 130
%
3
80*
100 130
Pavlova
3
1
90 100**
90 120
%
3
80 90**
90 120
Fruit crumble
3
1
170 180*
45 - 55
%
2
190 200*
45 - 55
Yorkshire pudding
3
1
200 220*
15 - 20
0
1
210 220*
10 - 15
3
1 + 3
200 220*
15 - 20
Vol au vents
3
1
190 200*
20 30
0
1
180 190*
20 25
Quiche
3
1
180 200*
45 - 55
0
1
180 190*
30 - 40
(White) bread
3
1
210 220*
20 25
0
1
200 220*
20 25
Homemade pizza
3
1
190 200*
20 30
0
1
180 190*
15 - 20
3
1 + 3
180 190*
35 45
Jacket potatoes
3
1
160 170
60 70
0
1
160 170
50 - 55
3
1 + 3
160 170
65 - 75
Meal
Setting
Level
Temperature in °C
Time in minutes
* Preheat oven
** Preheat the oven to 130 °C