Bloomfield WVOC-2HSG - Manual

WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, P. O. Box 280
Verdi, NV 89439
Customer Service (775) 345-0444 Ext.502
fax: (775) 345-0569
www.wellsbloomfield.com
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
505
p/n 304963 Rev. (-) M505 031102 cps
Model
WVOC-2HFG
OPERATION MANUAL
WVOC-2 SERIES
CONVECTION OVEN
and
COMBO COOK CENTER
with
UNIVERSAL HOOD
WVOC-2HFG
WVOC-2HSG
Includes
INSTALLATION
USE & CARE