Breville pt33 - Manual (Page 5)

5
OPERATING YOUR BREVILLE LIGHTNING TOASTER
1 Insert the plug into a suitable
mains supply socket and turn the
power on.
2 Place the desired number of
bread slices, muffins, or bagels
into the bread slots. Never force
bread into the toasting slots.
3 Select the desired browning
setting, from 1 (lightest), to 9
(darkest). When using the
toaster for the first time, we
suggest you toast on setting 4.
Varying types of bread and
personal preference may require
a different browning setting, e.g.
raisin toast and white light-
textured breads may require a
lower setting, whilst heavier rye
breads may require a darker
setting.
4 Press the carriage control button
and the bread will automatically
be lowered into the toasting slots
and will be toasted. The toaster
automatically turns off when the
desired toast colour is achieved
and raises the toast out of the
toasting slots. The toasting
process can be stopped at any
time by pressing the carriage
control/mid-cycle cancel button.
5 If you should find that the bread is
not dark enough you may wish to
toast the bread again. Turn the
browning control to a lower
setting and keep a careful eye on
the toaster to ensure that the
toast does not burn. Never leave
the toaster unattended.
6 Remove the toast from the
toasting slots, taking care not to
touch any hot surfaces.
7 In the unlikely event that bread or
crumpets become jammed in the
toasting slots, switch the toaster
off at the power outlet, remove
the plug and allow the toaster to
cool fully before carefully easing
out the bread. Take care not to
damage the elements.
WARNING!
Always take care around hot surfaces.
Always use the toaster with the crumb
tray(s) fitted.
Never force bread into the toasting
slots. Never toast buttered bread.
Never attempt to extract jammed
toast, muffins, bagels or other items
with a knife or any other object, as
contact with live elements may result
in an electric shock. Allow the
appliance to cool down, unplug and
carefully remove the item.