CHAMPION IUH351 - Manual (Page 12)

6
Initial Start-up
Check List
1. Remove any protective film from dishwasher. Check the interior for foreign material.
2. Make sure that the dishwasher is permanently located.
3. Make sure that all utility connections are complete.
4. Make sure that the flexible drain hose and the hot water fill hose are not kinked.
5. Make sure that the sump filter is in place.
6. Make sure that the overflow tube is installed and firmly seated in the sump.
7. Make sure that the spray arms are in place and that they spin freely.
8. Fully close the dishwasher door.
9. Turn hot water supply on and check for leaks in the main water supply piping connected
to the dishwasher.
Install the scrap screen, overflow tube, and spray arms.
Make sure the spray arms turn freely.
IMPORTANT
During the initial fill, adjust the PRV to ensure that the flowing pressure of the incoming water
is set to 20-22 PSI.