Summit SWC1965 - Manual (Page 8)

3. Setting temperature of the lower zone
4. Celsius or Fahrenheit degree
5. The actual temperature of the lower zone
6. Celsius or Fahrenheit degree
7. Lower Zone
8. Celsius or Fahrenheit degree
9. Upper Zone
10. The actual temperature of the upper zone
11. Indicator of the upper zone’s working status:
※: Refrigerating
○: Maintaining the current temperature
12. Setting temperature of upper zone
13. Celsius or Fahrenheit degree
14. Indicator of the internal light (on/off)
Care And Maintenance
Cleaning your wine cellar
 Unplug the wine cellar and remove the bottles.
 Wash the inside with a warm water and baking soda solution. The solution should be about 2
tablespoons of baking soda to a quart of water.
 The outside of the wine cellar should be cleaned with mild detergent in warm water.
 Pull out the water collection tray at the bottom and wash it.
Moving your wine cellar
 Remove all the bottles.
 Securely tape down all loose items (shelves) inside the wine cellar.
 Turn the leveling legs up to the base to avoid damage.
 Tape the door shut.
 Be sure the wine cellar stays in the upright position during transportation.
Important Precautions
 Be sure front grille is free of obstruction. Obstructing free airflow can cause the unit to
malfunction and will void the warranty.
 Failure to clean the condenser every six months can cause the unit to malfunction.
 Do not block any internal fans.
 Use only genuine supplier's replacement parts. Unapproved parts can damage the unit, affect
its operation or performance and may void the warranty.
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