Specifications – Yamato Scientific DN410I Inert Oven User Manual

Page 81

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31

SPECIFICATIONS

Model DN610I
Method

Forced Ventilation

Performance:

Operating Temperature

40 ~ 360℃

Temperature Stability*

1

±0.2℃(@360℃)

Temperature Uniformity

±3.0℃(@360℃)

Time To Reach Max. Temp.*

1

Approx. 60 min.

Displacement Time

Approximately 70 min ( Ambient temperature, Oxygen concentration in the
chamber reaches 2%)

Structure:

Exterior

Cold rolled steel plate with baked-on melamine resin finish

Interior Chamber

Stainless steel (SUS304)

Insulating Material

Glass wool and Ceramic fiber

Heater Nominal Capacity

4.0kW

Fan

Sirocco fan, Output:10W

×2

Flowmeter

Maximum flow rate; 30 m

l/min

Gas Injection Port

Outside diameter 8 mm (rear face)

Controller:

Temperature Control Method

PID control by microprocessor

Temperature Setting Method

Digital setting method by

keys (resolution: 1

°C)

Temperature Indicating Method

Digital display by green LED (resolution: 1

°C)

Other Indication

Temperature pattern LED indication that shows operation indication

Timer

1 min. to 99 hrs. 59 min. or 100 hrs to 999 hrs

(Timer resolution: 1 min. or 1 hr.)

Operation Function

Fixed temperature operation
Auto-start/Auto-stop operation
Program operation (16 segments, repeat, etc.)

Additional Function

Calendar timer function (actual hr. timer within 24 hrs.)
Integrating time function (Integrated hr. up to 49999 hrs. can be
measured.)
Time indication (The present time is indicated.)
Calibration offset function

Heater Circuit Control

Triac zero cross system

Sensor

K thermocouple (double sensor)

Earth leakage breaker with the over current protector
Self-diagnostic function (sensor abnormality, heater disconnection and
Triac short circuit detection; automatic temperature over-rise prevention)
Key lock function

Safety Device

Independent Temperature Overheat Prevention device
(Digital switch input system, setting temperature range: 0 to 399

°C)

Internal Dimensions (Wxdxh)*

2

620 mm

× 600 mm × 600 mm

External Dimensions (Wxdxh)*

2

790mm

×

845mm

×

1080mm

Capacity

223 l

Weight

Approx. 120 kg

Power Requirements

AC 200 V, 50/60Hz, 21A single phase

Accessories:

Shelf / Shelf Brackets

2 sets

Instruction Manual

For exclusive use of this oven and the controller: each one

NOTES: *

1. The values written on the chart were measured with no sample and both exhaust ports closed

in ambient temperature of 20

°C.

*2. Displacing was performed with a flow rate of 20 ml per minute.
*2. Both of internal and external dimensions do not include the one of protruding parts.

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