Operating manual, Safety, Commissioning – CASO Germany WineCase 6 User Manual

Page 4: Design and function, Operation and handing, Cleaning and maintenance, Troubleshooting, Disposal of the old device, Mode d´emploi

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caso WineCase 6

4

9

Operating Manual ............................................................................. 21

9.1

General ................................................................................................................... 21

9.2

Information on this manual .................................................................................. 21

9.3

Warning notices .................................................................................................... 21

9.4

Limitation of liability ............................................................................................. 22

9.5

Copyright protection ............................................................................................. 22

10

Safety ................................................................................................ 22

10.1

Intended use .......................................................................................................... 22

10.2

General Safety information .................................................................................. 23

10.3

Sources of danger ................................................................................................. 23

10.3.1

Danger of burns or of explosion ........................................................................ 23

10.3.2

Dangers due to electrical power ........................................................................ 24

11

Commissioning ................................................................................ 24

11.1

Safety information ................................................................................................. 24

11.2

Delivery scope and transport inspection ............................................................ 24

11.3

Unpacking .............................................................................................................. 25

11.4

Disposal of the packaging .................................................................................... 25

11.5

Setup ...................................................................................................................... 25

11.5.1

Setup location requirements: ............................................................................ 25

11.5.2

The handle ...................................................................................................... 26

11.5.3

Wine shelves ..................................................................................................... 26

11.5.4

To remove a shelf ............................................................................................. 26

11.6

Electrical connection ............................................................................................ 26

12

Design and Function ....................................................................... 27

12.1

Complete overview ................................................................................................ 27

13

Operation and Handing ................................................................... 27

13.1

Operating elements and displays ........................................................................ 27

13.2

Rating plate ............................................................................................................ 28

14

Cleaning and Maintenance .............................................................. 28

14.1

Safety information ................................................................................................. 28

14.2

Cleaning ................................................................................................................. 28

14.3

Moving the appliance ............................................................................................ 29

15

Troubleshooting ............................................................................... 29

15.1

Safety notices ........................................................................................................ 29

15.2

Fault indications and rectification of faults ........................................................ 29

16

Disposal of the Old Device .............................................................. 30

17

Mode d´emploi.................................................................................. 32

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