Common dishwashing problems – Whirlpool 8700 User Manual

Page 18

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Common Dishwashing Problems

Spotting and filming

Hard water

Fill detergent dispensers to capacity. Use

dishwasher detergent with highest available

phosphorus content. May be necessary to

install water softener.

To remove spots and film, try a vinegar rinse...

1. Wash and rinse load as usual. Use Air Dry

Option.

2.

Remove all metal items.

3. Put 2 cups (500 mL) white vinegar in a

container on the bottom rack.

4.

Run dishwasher through a complete washing

cycle.

Water is not hot enough

Water temperature should be at least 140°F

(60°C). Set water heater thermostat to a higher

setting. Run water at sink until hot before starting

and

do not

use Lo-Energy Wash Option.

Not enough detergent, or improper
detergent

Use more dishwasher detergent. Use detergent

with highest available phosphorus content...
especially with hard water.

“Old” detergent

Use only fresh dishwasher detergent. Store

tightly closed

container, in cool, dry place.

Discard old detergent. Do not fill dispensers
until ready to start dishwasher.

Improper loading

Make sure dishes and glassware are loaded
so spray reaches all sudaces and items drain

properly. Do not overload. Do not nest items.

Make sure large items do not block spray from
reaching detergent dispensers.

No rinse agent

Does the rinse agent dispenser need filling?
See instructions on page 13.

AIR DRY Setting used

Drying without heat-may result in some spotting

of glasses and silver.

Not enough detergent, or improper

detergent

Use more dishwasher detergent. Use detergent

with highest available phosphorus content...
especially with hard water.

Water is not hot enough

Wafer temperature should be at least 140°F

(60°C). Set water heater thermostat to a higher

setting. Run water at sink until hot before sfading

and

do not

use Lo-Energy Wash Option.

Water pressure may be low, dishwasher is

not filling properly

If water pressure is low, do not use water for other

purposes while dishwasher is running (to assure
correct fills).

Dishes not dry
No rinse agent

Does the rinse agent dispenser need filling?

See instructions on page 13.

Water is not hot enough

Water temperature should be at least 140°F

(60°C). Set water heater thermostat to a higher

setting. Run water at sink until hot before starting.

Improper loading

Make sure dishes and glassware are loaded

so spray reaches all surfaces and items drain

properly. Do not overload. Do not nest items.

AIR DRY Setting used

Allow more time when using Air Dry Option, or

use Heat Dry Option. Plastic items may need
towel drying.

Black marks on dishes

Aluminum utensils rubbing against items

during washing

Use care

in loading aluminum utensils,

especially any lightweight foil container. Place so
they do not touch dishes. Remove black marks

with plastic scouring pad and a mild abrasive

cleanser.

Small particles deposited on items

Spray arm not rotating freely

Check spray arms to make sure they turn freely

after loading. Be sure a utensil has not prevented
their turning.

“Old” detergent

Use only fresh dishwasher detergent. Store

tightly closed

container, in cool, dry place.

Discard old detergent. Do not fill dispensers

until ready to start dishwasher.

Chipping or breaking glassware

Improper loading

Do not overload. Load glasses in the top rack only.
Load between prongs, not over them. Glasses
loaded over prongs will not be supported and may

chip or break.

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