Whirlpool 8000 Series User Manual

Page 14

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Common Dishwashing Problems
Continued

Dishes not washing clean

Water is not hot enough

Water temperature should be at least MOT
(60°C). Set water heater thermostat to a higher
setting. Run water at sink until hot before starting.

Improper loading

Make sure dishes and glassware are loaded
so spray reaches all surfaces and items drain
properly. Do not overload. Do not nest items.

Make sure large items do not block spray from
reaching detergent dispensers.

Spray arm not rotating freely

Check spray arm to make sure it turns freely
after loading. Be sure a utensil is not sticking out
the bottom of the silverware basket and blocking
the spray arm from turning.

Not enough detergent or improper
detergent

Use more dishwasher detergent. Use detergent
with highest available phosphorus content...
especially with hard water

“Old” detergent

Use only fresh dishwasher detergent. Store

tightly closed

container in cool, dry place.

Discard old detergent. Do not fill dispensers
until ready to start dishwasher.

Water pressure may be low, dishwasher is
not filling properly

If water pressure is low, do not use water for other

purposes while dishwasher is running (to assure
correct fills).

Cloudy film on glassware, etching -
permanent corrosion

Too much detergent in soft water

Check for rainbow hue on glasses. A rainbow
hue is the first sign of etching (corrosion of glass).
Reduce the amount of dishwasher detergent.
Use a detergent with a lower phosphorus content.

Inadequate rinsing

If water pressure is low do not use water for other
purposes while dishwasher is running (to assure

correct water fills). Make sure dishes and glass­
ware are loaded properly to assure adequate

rinsing and draining. Do not overload.

Dishes & interior of dishwasher

yellow or brown

Iron or manganese in water
Temporary remedy:

1. Set empty dishwasher for a “one wash" cycle.

2.

Start dishwasher and unlatch door to stop it

when it has filled for the wash part of the cycle.

3.

Add % to

'/2

cup (120 to 240 mL) of citric acid

crystals (usually available in drugstores).

4.

Close and latch door to complete cycle.

Permanent solution:

Install an iron or

manganese filter or water softener to home
water supply.

Rust spots on stainless steel - OR - Dark
spots on flatware: stainless steel, silver
plate, or sterling

Allowing salty or acidic foods such as

mayonnaise, vinegar, fruit juices, salad
dressings, milk products to remain on

flatware

Rinse flatware that is to stand for several hours
before washing (use Rinse & Hold Cycle). Clean
stained items with silver polish and re-wash.

Do

not

put stainless steel and silver flatware in the

same silverware basket compartment. Direct con­
tact between these metals can cause permanent

damage to the silver.

Undissolved detergent coming in contact

with flatware

Remove spots with silver polish. Avoid spilling

concentrated detergent on wet flatware.

Bronze tarnish on silverplate

Silverplate is worn off. Exposed base metal
takes on a bronzed hue

Remove tarnish with silver polish. Have silver
replated.

Water left in bottom of dishwasher
above grate

Dishwasher cycle not completed

Allow dishwasher to complete cycle. Some
remaining water is normal and keeps seals
from drying.

Clogged drain air gap

Some plumbing codes require use of a drain air

gap between an

undercounter

dishwasher and

the drain system of the house. The air gap is usu­
ally located above the sink or on the top of the

counter near the dishwasher to prevent the pos­
sibility of water backing up from the drain into the

dishwasher due to a plugged drain. The drain air
gap is

not

a part of the dishwasher and is

not

covered by the dishwasher warranty. The drain air
gap should be kept clean to ensure proper drain­

ing of the dishwasher.

14

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