Storing frozen food, Loading storing frozen food – Whirlpool EVllOC User Manual

Page 8

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Storing frozen food...

After food is frozen, stack packages anywhere

in the freezer Packages should not extend be­

yond the sheif edge or they may keep the door
from closing and sealing properly.

Before freezing large quantities of food, turn Tem­
perature Control to highest setting and let freezer
operate for several hours. After loading all food
items, return Temperature Control to the usual
setting.

Trivet - Store heavy and bulky packages here.
Trivet should be in place at all times tor

proper air circulation.

2. To speed freezing, lay packages in a single

layer so each rests on the freezing surface of a
shelf. Leave space between packages.

3. Add more unfrozen food after first load is

frozen (approximately 18 to 24 hours).

Door storage - Store packages on the door

shelves behind the retaining bar.

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