Cleaning the cooktop, General care & cleaning – Kenmore 790.7863 User Manual

Page 16

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Advertising
background image

General Care & Cleaning

Cleaning Table

Surfaces

How to Clean

Aluminum (Trim Pieces) & Vinyl

Use hot, soapy water and a cloth. Dry with a clean cloth.

Glass, Painted and Plastic
Body Parts, Control Knobs

and Decorative Trim Pieces

For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built-
up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60
minutes. Rinse with a damp cloth and dry, DO NOT use abrasive cleaners on any of
these materials; they can scratch.

Control Panels

Before cleaning the control panel, turn all controls to OFF and remove the control
knobs. To remove, pull each knob straight off the shaft. Clean as instructed above.
Squeeze excess water from the cloth before wiping the panel; especially when wiping
around the controls. Excess water in or around the controls may cause damage to the
appliance. To replace knobs after cleaning, line up the flat sides of both the knob and
the shaft, then push the knob(s) into place.

Porcelain Enamel
Burner Grates, Cooktop
Surface, Below Cooktop,
Broiler Pan & Insert, Broiler
Drawer, DoorLinerand Oven
Bottom

Clean burner grates, broiler pan and insert in the dishwasher and dry upon removal. If
soils are not removed, follow the cooktop cleaning instructions below.

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1;1
solution of clean water and ammonia. If necessary, cover difficult spots with an
ammonia-soaked paper towel for 30-40 minutes. Rinse with clean water and a damp
cloth, then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth.

Remove all cleaners orthe porcelain may become damaged during furture heating. DO
NOT use spray oven cleaners on the range top.

StainlessSteel, Chrome Parts

Clean with hot, soapy water and a dishcloth. Rinse with clean water and a cloth. Do not
use cleaners with high concentrations of chlorides or chlorines. Do not use harsh

scrubbing cleaners. Only use kitchen cleaners that are especially made for cleaning
stainless steel. Always be sure to rinse the cleaners off from the surface as bluish
stains may occur during heating that cannot be removed.

Oven Racks

Remove racks. See "Removing and Replacing Oven Racks" under Before Setting

Oven Controls. Use a mild, abrasive cleaner, following manufacturer's instructions.

Rinse with clean water and dry. After cleaning the racks, rub the sides of the racks with

wax paper or a cloth containing a small amount of baby oil or salad oil (this will make
the racks glide easier into the rack positions).

Oven Door

To clean oven door, wash with hot, soapy water and a clean cloth. DO NOT immerse
the door in water.

DO NOT clean the oven door gasket. The oven door gasket is made of a woven

material, on self cleaning models, which is essential fora good seal. Care should be
taken not to rub, damage or remove the gasket.

Cleaning the Cooktop

The cooktop is designed to make cleaning easier. Because the four burners are sealed, cleanups are easy when spillovers are
cleaned up immediately. To clean, wipe with a clean, damp cloth and wipe dry.

THE COOKTOP IS NOT REMOVABLE. Do not attempt to remove or lift the cooktop.

^CAUTION

Use caution when replacing the burner cap so the electrode is not damaged .This may cause a delayed ignition

or prevent the burner from igniting.

iOlik CAUTION

Any additions, changes or conversions required in order for this appliance to perform satisfactorily must be

made by an authorized Sears Service Center.

16

Advertising
This manual is related to the following products: