To set warm & hold, To set warm & hold to turn on automatically, To operate the oven light(s) – Kenmore 318205128 User Manual

Page 14: Setting oven controls

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Setting Oven Controls

Setting the Warm &

Feature

The

pad turns ON the Warm & Hold feature and will maintain an oven temperature of 170° F (77°C). The Warm & Hold

feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold
feature will shut the oven OFF automatically. The Warm & Hold feature may be used without any other cooking operations
or can be used after cooking has finished using TIMED BAKE or DELAY TIMED BAKE.

To set Warm & Hold:

1. Arrange interior oven racks and place baked food in oven. If the food is already in the oven go to step 2.

2. Press . " HLd" will appear in the display.

Note: If no further pads are touched within 6 seconds the request to turn ON Warm & Hold will be cleared.

3. Press yVor '\/' to start.

4. To turn Warm & Hold OFF at any time press

To set Warm & Hold to turn ON automatically:

1. Arrange interior oven racks and place food in oven. Set the oven properly for Timed Bake or Delay Timed Bake.

2. Press . " HLd" will appear in the display and a beep will sound. Warm & Hold is set to turn ON automatically after

Timed Bake or Delayed Start Bake has finished.
Note: If no further pads are touched within 6 seconds the request to turn ON Warm & Hold will be cleared.

3. Press yXor 'Sy to accept the function.

4. To turn Warm & Hold OFF at any time press ^

To Operate the Oven Light(s)

The interior oven light(s) will automatically turn ON when the oven door is opened.

Press to turn the interior light(s) ON and OFF whenever the door is closed.

The interior oven light(s) is located at the upper right (and left, some models) rear wall of the oven interior and is covered
with a glass shield held by a wire holder. The glass shield must be in place whenever the oven is in use. To change the
interior oven light(s), see Changing the Oven Light in the General Care & Cleaning section.

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