Warning, Caution, Maintenance instructions how to clean the unit – Cres Cor FL-2291 User Manual

Page 5

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5925 Heisley Road • Mentor, OH 44060-1833

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

Undercounter

Ovens

FL-2291

Rev. 3 (5/08)

Page 5 of 10

WARNING

HOW TO CLEAN THE UNIT:

Cleaning Hints:

Use the mildest cleaning procedure that will do
the job.
Always rub in the direction of polish lines to
avoid scratching the surface.
Use only a soft, cloth, sponge, fi brous brushes,
plastic or stainless steel pads for cleaning and
scouring.
Rinse thoroughly with fresh water after every
cleaning operation.
Always wipe dry to avoid water marks.

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BEFORE CLEANING CABINET:

Unplug cord from wall. Allow cabinet to
cool.

Do NOT hose cabinet with water.

Do NOT get water on controls.

Do NOT use abrasives or harsh chemicals.

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SOIL

CLEANER

METHOD

CABINET

Inside and

Outside

(Stainless Steel)

Routine Cleaning

Soap, ammonia or mild
detergent* and water.

1. Sponge on with cloth
2. Rinse

Stubborn Spots,
Stains

Mild abrasive made for
Stainless Steel.

1. Apply with damp sponge or cloth.
2. Rub lightly.

Burnt on Foods or
Grease

Chemical oven cleaner
made for Stainless Steel.

Follow oven cleaner manufacturer’s
directions.

Hard Water Spots
& Scale

Vinegar

1. Swab or wipe with cloth.
2. Rinse and dry.

*Mild detergents include soaps and non-abrasive cleaners.

MAINTENANCE INSTRUCTIONS

HOW TO CLEAN THE UNIT

MAINTENANCE: WATER PAN

Drain, wipe and fi ll water pan daily. (Clear vinyl
drain-hose is provided.)

Push hose onto drain nozzle under the base.
Turn knob to open the drain.

To fully Dry Out:

Drain until 1/8” of water is left in pan bottom.
Turn humidity Thermostat to “High” until water
is gone.
Wipe out pan.

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CAUTION

MAINTENANCE: CABINET

Wipe the inside of cabinet after daily use.
Leave doors slightly open to fully dry interior.

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Delime or descale water pan parts as
required to prevent damaging build-up.

WARRANTY COVERAGE MAY BE AFFECTED
WITHOUT PROPER CLEANING.

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