Approximate yield juicing chart – Cuisinart CJE-1000 User Manual

Page 7

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7

aPPROXIMaTE yIELd JUICINg ChaRT

FRUIT

aMOUNT

SPEEd

yIELd

aPPLE

3 medium (about 1 pound)

5

10 ounces

CaNTaLOUPE (peeled)

½ fruit (about 1¼ pounds)

1

16 ounces

gRaPES

1 pound

1

8 ounces

MaNgO (peeled and pitted)

1 fruit

2

3 ounces

ORaNgE (peeled)

2 medium (about 1 pound)

2

12 ounces

PEaCh

3 medium (about 1 pound)

3

8 ounces

PEaR

2 medium (about 1 pound)

4

10 ounces

PINEaPPLE

(peeled and cored)

½ fruit

3

8 ounces

WaTERMELON (peeled)

1 pound

1

14 ounces

VEgETaBLE

aMOUNT

SPEEd

yIELd

BEET

3 pieces (about 1 pound)

5

10 ounces

BEET gREENS

1 bunch (about 8 ounces)

5

5 ounces

CaRROT

1 pound

5

8 ounces

CELERy

1 bunch (about 1¼ pounds)

4

12 ounces

CUCUMBER

1 large (about 12 ounces)

1

10 ounces

PaRSLEy

1 bunch (about 6 ounces)

5

2 ounces

TOMaTO

1 pound

2

10 ounces

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