Campomatic DW924BI - Manual (Page 12)

Cutlery with woode n, h orn chin a or
mother-of-p ea rl han dle s
Plast ic ite ms that are n ot h eat resis tant
Older cut lery with glue d pa rts t hat a re n ot
te mperatu re re sistant
Bo nded cutler y ite ms or dish es
Pe wt er or coop er ite ms
Crystal gla ss
Steel items su bjec t to rusting
Wo od en p latte rs
Ite ms made fro m s ynth etic fibre s So me ty pes of g las ses c an b ecome
dull afte r a larg e number of was hes
Silver and a luminum parts ha ve a
tendenc y to disc olou r d urin g was hing
Glazed pattern s may fa de if mach ine
was hed freq ue ntly
Are not suitable Are of limited suitability
D ishe s an d ite ms o f cu tlery mu st no t lie ins ide o n e a n ot her, or co ver e ac h oth er.
To av oid d a ma ge to gl asse s, th ey m ust not touc h.
L o ad larg e ite ms w hic h ar e mo st difficu lt to c lea n in to th e lowe r bask et.
The u ppe r bas ket is de signed to ho ld m ore d eli cate and ligh ter d ishwa re suc h as glas ses , coffee
a n d t ea cup s
L o ng blad ed k nive s sto red in a n up righ t position are a p oten tial haza rd !
L o ng and/or s harp item s o f cut le ry such as carv ing kniv es must be positi oned
h o rizon ta lly in the upp er b aske t.
P leas e do n ot ove rload yo ur dishwashe r. T his is imp ortan t for g oo d resu lts a nd fo r
r easo nab le co nsu mption o f en ergy.
Loa d h oll ow ite ms suc h as cup s, gl asse s, p ans etc. With the ope ning fac ing downward s s o that
water can not colle ct in the con tainer or a de e p b ase .
Consider buying utens ils wh ich are identifie d as dishwasher-pro o f.
Use a mild detergen t th at i s describe d a s 'kind to dish es'. If n ece ssary, seek furthe r
in forma tio n from th e deterg ent man ufacture rs.
Fo r particu lar items, se lect a pro gr am w ith a s lo w a te mp erature a s p o ssib le.
To prev ent dama ge, do not take gla ss a nd c utlery out of the dishwashe r immed iately
after the p rogramme h as ended.
(For b est performance of the di shwasher, follow the se load ing guide lines.
Featu res and ap peara nce of baske ts and cutler y ba sket s may vary fr om your model.)
Sc ra pe off any la rg e a mo unts o f le ft over fo o d. Soften remnants o f b urnt food in pa ns.
It is no t necess ary to rinse t he d ish es u nder ru nning water.
Pl ace ob je cts in the dis hwa sher in following wa y :
1.Item s su ch a s cups, g la sses, po ts /pa ns, e tc. a re fa ced dow nwa rds.
2.Cu rv ed items, or ones with reces s es, sh ould b e loade d a slant s o th at wate r can run off.
3.All u tens ils a re stacked secu rely and can not ti p o v er.
4.All u tens ils a re placed in t he way t hat the spray arms can rotate freely d urin g wa shin g.
Ve ry sm all it ems sho uld not b e washe d in the dish was he r as th ey c ould ea s ily fall out o f th e basket.
To pre ven t wa ter drip ping fr om the uppe r ba sket into the lo wer ba ske t, we re c omme nd th a t you
empty the lowe r ba sk et first an d the n the upper ba sk et.