ETA Dvouplotýnkový vařič User Manual

Page 15

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III. PREPARATION

remove all packaging material and remove the pan with accessories. remove all adhesive

foils, stickers or paper from the appliance. before using the hob for the first time, set the

control knob to step 3 and leave the hob with no pot on for

5 - 10 minutes. a small amount

of smoke which can briefly develop is no indication of defect.

IV. INSTRUCTIONS FOR USE

Place the cooker on a suitable surface (see paragraph

I. SAFETY PRECAUTIONS). Plug

the fork of the supply cord

A4 in the el. outlet. turn the cooker on by turning the regulation

knob

A1 to the desired position. the turning on of the thermostat (heating of the stove A2)

is indicated by the indicator light

A3. the higher the number set on the regulation knob, the

higher the temperature on the stove. in position

6, bring the contents to boil and then turn

the regulation knob to a lower position; the boil will be maintained. the degree of the boil

depends on the amounts and kind of the food being cooked and on the dishes used. turn

the regulation knob to

0 (or Min.) and unplug the appliance from the outlet after finishing

the cooking.

CAUTION

For cooking, use pots and pans with flat (ground) bottom of the same diameter as

that of the ring or bigger by no more than 2 centimetres. uneven pot bottom tends to

compromise the transfer of heat from the ring into the pot, causing higher power demand

and longer cooking times.

– We recommend using personal protective aids (e.g. kitchen glove) when handling.

– When using the grill, occasional characteristic sound (cracking) may be heard due to

dilatation of materials. this is absolutely normal and the appliance is not subject to a

complaint for this reason.

– Pets (e.g. exotic birds) can be sensitive to smells/odours produced during preparation of

food. For this reason we recommend preparation of food in another room.

Regulation knob A1

turn the regulation knob only between positions 0 (or Min.) and 6. trying to turn the

regulation knob by force could cause its failure.

setting min (0) – oFF

setting 1 - 2 – keeping food warm, melting fat, defrosting food

setting 2 - 4 – keeping the food boiling, stewing

setting 4 - 6 – roasting, deep-fat frying

setting 6

– bringing the food to boiling fast

V. MAINTENANCE

Before starting any maintenance, never forget to turn OFF and unplug the appliance

from the mains. clean the hob only after it has cooled down sufficiently. never use

abrasive or corrosive detergents. clean the hob body with cleaners recommended for

enamelled/stainless surfaces. the rings can be kept clean and shiny even after long use if

treated with a drop of oil or some fat. clean the hob regularly every time after the hob was

used. if the power cord is soiled, wipe it with a wet cloth. it is normal that the surface colour

changes over the time. but the change does not alter the surface properties in any way

and the appliance is not subject to a complaint for this reason!

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