Pasta pot proper use, Safety advice, Usage – Ernesto Z26782 User Manual

Page 3: Cleaning and care, Disposal

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Pasta Pot

Proper use

The pasta pot is suitable for heating food on gas,

electric, halogen, ceramic and induction hobs. The

product is for private use only.

Safety advice

DANGER OF INJURY!

Please note that the handles may

become hot during cooking. For your

safety, use a potholder or barbecue

gloves.

DANGER OF DAMAGE TO

PROPERTY!

Pots in which fat is being heated up must never

be left unattended. Fat can very quickly over-

heat and ignite. Never try to extinguish a fat

fire with water. Cover the flames with a

pot / pan lid or a thick cloth.

Do not place meat which is still dripping with

liquid into hot fat. The fat splattering out on to

a hot hob could easily cause a fire.

To avoid heat loss, choose a hotplate with a

diameter of the pot that matches.

CAUTION! The pot, the strainer insert and the

glass lid are unsuitable for use in the oven!

Do not slide the product on the glass ceramic

and halogen hobs to avoid scratches.

Do not use the product if the handles are loose.

FOOD-SAFE! This product has no

adverse effect on taste or smell.

Usage

Before first use, rinse the article in hot water.

Never heat the pot if it is empty.

Effective bottom diameter: approx. 180 mm

Cleaning and care

The product is suitable for the

dishwasher.

ATTENTION! The glass lid is fragile / not

impact-resistant!

For washing the pot by hand, use hot water

with a little ordinary washing-up liquid. Avoid

using sharp or pointed objects for this in order

not to damage the product.

Disposal

The packaging is made entirely of

recyclable materials, which you may

dispose of at local recycling facilities.

Contact your local refuse disposal authority for more

details of how to dispose of your worn-out product.

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