Gh f, Disposal, 3 years warranty – Crivit Chin-Up Bar User Manual

Page 19: Care, storage

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19

GB/MT

Disposal

Please dispose of the product and packaging in
an environmentally friendly manner, separating
different materials for recycling as required!
Dispose of this item through an authorised
disposal company or through your local waste
disposal facilities - ask your local authority for
information if further guidance is required.
Ensure that you comply with all regulations
currently in force.

3 Years Warranty

The product was produced with great care and
under constant supervision. You receive a three-
year warranty for this product from the date of
purchase. Please retain your receipt.
The warranty applies only to material and
workmanship and does not apply to misuse or
improper handling. Your statutory rights, espe-
cially the warranty rights, are not affected by this
warranty.
With regard to complaints, please contact the
following service hotline or contact us by e-mail.
Our service employees will advise as to the
subsequent procedure as quickly as possible.
We will be personally available to discuss the
situation with you.
Any repairs under the warranty, statutory gua-
rantees or through goodwill do not extend the
warranty period. This also applies to replaced
and repaired parts.
Repairs after the warranty are subject to a
charge.

IAN: 73869

Service Great Britain

Tel.:

0871 5000 720 (£ 0.10/Min.)

E-Mail:

[email protected]

Service Malta

Tel.: 80062230
E-Mail:

[email protected]

Leg raises using overhand grip
(fig. G / H)

For strengthening of the stomach
muscles
Grasp the door bar from the top with your hands
a little more than shoulder width apart.
Pull your knees up slowly until your knees are
at pelvis height. The legs should be bent at the
knee to 90 degrees and closed. Hold the positi-
on for several seconds and then lower your legs
in a controlled manner again.

Care, Storage

Please do not forget that regular care and main-
tenance contribute to the safety and preservation
of the article. Always keep the article in a clean,
dry room at a constant temperature.
IMPORTANT! Clean only with water. Never use
caustic cleaning products. Wipe dry with a cloth.

G

H

F

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