Technical data, Microwave cooking – tips, Kitchen utensils – tips – ZELMER 29Z020 User Manual

Page 44: Glass tray installation, Before calling the service centre, Microwave oven features

Advertising
background image

44

GW29-027_v07

Technical data

29Z020

29Z021

Technical parameters of

the appliance

230 V~ 50 Hz, 1200 W (Microwaves)

900 W (Grill)

230 V~ 50 Hz, 1200 W (Microwaves)

900 W (Grill)

Rated output power

(microwaves)

700 W

700 W

Frequency

2450 MHz

2450 MHz

External dimensions (mm) H = 262; W = 452; D = 352

H = 262; W = 452; D = 352

Internal dimensions (mm) H = 198; W = 315; D = 297

H = 198; W = 315; D = 297

Oven capacity

20 liters

20 liters

Turntable

Diameter = 245 mm

Diameter = 245 mm

Net weight

About 11.3 kg

About 11.3 kg

* The above parameters are subject to change therefore the user should verify them with

the information on the rating label. Any customer complaints regarding errors in these

parameters shall not be considered.

Microwave cooking – tips

1

Carefully arrange the food. Place the thickest pieces next to the edges of the dish.

2

Check the cooking time. Cook for the shortest time indicated and if necessary extend

the cooking time. Heavily burned products may generate smoke or catch fire.

3

Cover the food while cooking. The cover shall prevent the food from “splashing out”

and ensure even cooking.

4

During cooking turn products over in order to speed up the cooking process of such

foods as chicken or hamburgers. Turn over large products such as roast meat at least

once.

5

Halfway through the cooking time change the arrangement of food products such as

meatballs. The products placed on the top should be moved to the bottom and those in the

middle should be moved towards the edges of the dish.

Kitchen utensils – tips

Use utensils suitable for use in microwave ovens. A container made of transparent material

is ideal for use in microwave ovens as the microwaves can easily penetrate through it in

order to heat the food.

1

Do not use metal utensils or dishes with metal trims – microwaves do not penetrate

through metal.

2

Before cooking in the microwave oven remove wrappings made of recycled paper,

as they may contain metal particles which may cause sparking and/or fire.

3

We recommend using oval/ round dishes rather than square/ rectangular ones, as food

in the corners of the dish gets burned more often.

4

When grilling, protect the exposed areas from getting burned by covering them with

narrow strips of aluminium foil. Remember to avoid the excess of foil and maintain the

distance of minimum 3 cm between the foil and the oven internal walls.
The list below will facilitate the choice of the right dishes and utensils.

Kitchen utensils

Microwaves

Grill

Combination

mode

Heat-resistant glass

Non-heat-resistant glass

Heat-resistant ceramic utensils

Microwave safe plastic dishes

Parchment paper

Metal tray

Metal gridiron

Aluminum foil and foil containers

Yes

No

Yes

Yes

Yes

No

No

No

Yes

No

Yes

No

No

Yes

Yes

Yes

Yes

No

Yes

No

No

No

No

No

Utensil test:

1

Fill a dish/ container with 1 cup of cold water (250 ml) and place it in the microwave oven.

2

Cook at the maximum power for 1 minute.

3

When the set time is over, carefully feel the dish/ container. If it is warm, do not use it

for microwave cooking.

Do not exceed 1-minute cooking time.

Glass tray installation

1

Never place the glass tray upside down. The glass

tray movement should not be restricted.

2

During cooking, both the glass tray and turntable ring

assembly must always be present in the microwave oven.

3

During cooking, all food and food containers should

always be placed on the glass tray.

4

In case the glass tray is broken or damaged contact

your nearest service centre.

Before calling the service centre

Normal situation:

1

The operation of the microwave oven may cause interference with radio and TV

reception. This interference is similar to interference caused by small electrical appliances

such as a food processor, fan, vacuum cleaner, etc.

2

When cooking at low microwave power the inside light of the microwave oven may

become dull.

3

During cooking, water vapour gets out of the food. Most of the water vapour escapes

through the ventilation openings. However, condensed water vapour may also appear on

the cool parts of the oven (e.g. on the door).

4

If the glass tray makes noise during operation, check to make sure that the oven

bottom and turntable ring assembly are both clean. Clean following the instructions given in

the “CLEANING, MAINTENANCE AND OPERATION” section.

If the microwave oven does not work:

1

Check to make sure that the oven is properly plugged in. If not, unplug the appliance,

wait 10 seconds and plug it in again.

2

Check to make sure that the fuse is not blown or the circuit breaker tripped. If the

above protective devices function properly check the mains socket by plugging in another

electrical appliance.

3

Check to make sure that the control panel is properly programmed and the timer set.

4

Check to make sure that the door is properly locked. If not, the microwave energy will

not be supplied to the oven.

If after completing the above steps the oven still does not operate, contact

the service centre. You should never attempt to adjust or repair the

microwave oven on your own.

Microwave oven features

1

Safety interlock system – cuts off power if the door is opened during oven operation

2

Oven window

3

Turntable shaft

4

Control panel

5

Mica plate

6

Glass tray

7

Grill heater

8

Metal grid (only be used In grill function and placed on the glass tray)

Glass tray

Hub (underside)

Shaft

Turntable

shaft

7

6

5

4

8

1

3

2

Advertising
This manual is related to the following products: