Auto menu, Notice, Starting the auto-menu notice – Silvercrest SMW 800 B2 User Manual

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Auto menu

For foods that are intended to be prepared in the
Auto Menu modus it is not necessary to programme
in the period of the cooking process and the power
level. It is quite sufficient to enter which type of food
is to be cooked/boiled, and its weight.

Notice!

The microwave calculates the time/operational level
for
fresh foods. Frozen foods will not be cooked
with the times programmed into the microwave.
If needs be, defrost frozen foods with the defrost
programme beforehand (see section
"Defrosting").

Starting the Auto-menu

Notice!

Always place the food item in a suitable container
or on a plate. Bear in mind that, during the cooking
or heating process, liquids such as grease, etc. can
drain from the food. The container/plate should
therefore be large enough to avoid the overflowing
of liquids.

1.

Turn the Control dial

q slowly to the left. In the

display

1 appears a number (e.g. "3" for

Auto Programme 3 (fish)), the Symbol "Fish"
and

. Select the appropriate Auto-menu

for your foodstuff (1 to 9). You can, after you
are in automatic mode menu, also access the
desired automatic menu with a clockwise rota-
tion. Confirm your selection by pressing the
Start/Quickstart button

q

.

2.

Now set by, by rotating the control dial

q

the desired weight resp. the desired number of
servings. The symbol

blinks.

3.

Press the button Start/Quickstart

q

to start

the cooking process.

Notice!

To achieve an even cooking or simmering, you
should turn the food after about 2/3 of the cooking
process (only programme 5, 8 and 9). The microwa-
ve reminds you of the need to turn: "turn" appears in
the display

1 and a signal tone sounds.

Open the door and turn the food over. Proceed

cautiously with the possibly already hot food.

Nr.

Symbol

Foodstuff

Weight

(Portions)

1

Beverages

1 - 3

2

Noodles

100 - 300 g

3

Fish

100 - 1000 g

4

Rice

100 - 1000 g

5

Chicken

800 - 1400 g

6

Warming

100 - 1000 g

7

Potatoes

150 - 600 g

8

Roasting

300 - 1300 g

9

Kebabs

100 - 700 g

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