Electrolux EMM1100 - Manual (Page 12)

12
electrolux operation
Operation
Microwave cooking
1. Open the door; place the food on
the turntable.
2. Close the door.
3. Set the required power by turning
the power setting knob .
4. Set the required cook time by
turning the time control knob .
5. The oven automatically begins
cooking.
At the end of this function a bell will
be heard to signal the end of the
program.
To stop the oven
There are two ways to stop the oven
whilst it is in use.
1. Open the door.
2. Turn the time control knob to zero
.
You may restart the oven by closing
the door and if required setting a
further period of time.
Microwave power setting guide
Power Setting Suggested use
= 100W
Simmer; Completing the cooking cycle of some pot roasts.
Casseroles and stews.
Baked custards or cheesecakes.
= 196W
Defrost; Thawing frozen foods.
= 330W
Medium; Faster defrosting and reheating for casseroles and
stews.
Baking cakes and sponge puddings
= 460W
Reheat; Reheating pre-cooked foods.
Roasting joints of meat and poultry.
= 600W
Full Power; Boiling or reheating liquids.
Cooking vegetables.
Preheating a browning dish.