Electrolux 584120 User Manual

Short form specification

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Approval: ___________________________________________

Item No. ___________________________________

Unit to be Electrolux S90 Heavy Duty Electric griddle with open base. Unit to
have ____smooth or ____ smooth/ribbed cooking surface. Electric charac-
teristics to be ___ 208 V or ___ 240 V three phase. Unit to be installed in
central island type installations with operations from one side. Cooking sur-
face to be of mild steel. Unit to include drip tray for the collection of grease
and fat. Body and open base of unit entirely in 304 type

stainless steel. Unit

shall have heavy duty 304 type

stainless steel internal frame with reinforce-

ment on the top of 0.118

″ (3 mm). Extra strength work top in heavy duty

0.118

″ (3 mm) stainless steel. “Lasertec connection system permits units to

be connected to each other creating a seamless work top.

Covered by Electrolux Platinum

Star® Service Program two-year

parts and one-year labor warranty, installation start-up and perfor-
mance check-up after one year from installation.

Short Form Specification

Electrolux Professional, Inc.

www.electroluxusa.com/professional

3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789

ITEM # _______________________________________________

MODEL # _____________________________________________

PROJECT NAME # ______________________________________

SIS # _________________________________________________

AIA # _________________________________________________

Modular Cooking Range Line

S90 Heavy Duty Electric Griddle,

Open Base, Island, One Side

Main features

• Unit for island type installation with operations by chef from one side.

• Cooking surface in mild steel for optimum grilling results.

• Cooking surface to be completely smooth or 2/3 smooth and 1/3 ribbed.

• Large drain hole on cooking surface permits the draining of fat into large

collector placed under the cooking surface.

• Electric elements in incoloy positioned under the cooking plate.

• Safety thermostat and thermostatic control.

• Units have separate controls for each half module of the cooking surface.

• Stainless steel high splash guards on the rear and sides of cooking surface.

• Open base compartment for storage of pots, pans sheet pans etc.

• Heavy duty internal frame 304 type

stainless steel with reinforcement on top

of 0.118

″ (3 mm).

• 0.118

″ (3 mm) top in 305 type stainless steel.

• “Lasertec connection system” creates seamless work top when units are

connected to each other.

• Unit delivered with four 7-7/8

″ (200 mm) legs as standard (all round

stainless steel plinth as option).

• Scraper for cleaning included.

Optional Accessories

• Set 4

castors (2 with brake).

• Left side

stainless steel 0.118″ (3 mm) panel.

• Right side

stainless steel 0.118″ (3 mm) panel.

• 5

″ (130 mm) portioning shelf.

• 7.8

″ (200 mm) portioning shelf.

• All round

stainless steel plinth.

• Shelf for open base

.

• Shelf fixation kit for open base

.

Modular Cooking Range Line

S90 Heavy Duty Electric Griddle, Open Base, Island, One Side

Modular Cooking Range Line
S90 Heavy Duty Electric Griddle,
Open Base, Island, One Side

584118 (WHWURAOOOC)

S90 Full Module Smooth Electric Griddle,

open base, island, 1 side operation – 208 V

584119 (WHXURAOOOC)

S90 Full Module Smooth Electric Griddle,

open base, island, 1 side operation – 240 V

584120 (WHWUSAOOOC)

S90 Full Module Smooth/Ribbed Electric
Griddle,

open base, island,

1

side operation – 208 V

584121 (WHXUSAOOOC)

S90 Full Module Smooth/Ribbed Electric
Griddle,

open base, island,

1

side operation – 240 V

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