Grill pan and handle – Hotpoint UY46X2 User Manual

Page 7

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Grill Pan and Handle

Using the grill pan kit

The grill pan handle is detachable from the pan to

facilitate cleaning and storage. Fix the pan handle

securely before use:

1. Fit the handle to the grill pan so the external ‘hooks’

embrace the that edge of the pan (fig. 1)

2. Make sure that the middle part of the handle fits

exactly the protruding support of the pan (fig .2)

and holds the pan from the bottom.

The food must be placed on the rack in the grill pan.

Position the grill pan on top of the oven rack. The

best results are achieved by placing the oven rack

on the uppermost shelves. Pouring a little water into

the grill pan will make the collection of grease

particles more efficient and prevent the formation of

smoke.

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2

Grill Pan, Food Support and Anti-Splash Tray

GRILL PAN

FOOD SUPPORT

Top Oven Shelf Positioning for Grilling

DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR

ENSURE SHELVES ARE FITTED THE CORRECT WAY UP

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2

1

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2

1

NOTE:

- Preheat the grill if indicated on grill chart.

- The grill pan must be placed on the correct

shelf and positioned centrally under the grill

element.

- Leave the control at MAX for toast, and for

fast cooking of foods.

- For thicker foods requiring longer cooking,

turn the switch to a lower setting after the

initial sealing on both sides at MAX. The

thicker the food, the lower the control should

be set.

- DO NOT line the grill pan with aluminium

foil, as this increases the amount of fat

spitting which can cause a fire.

- After use always return the grill control to

the OFF (0) position.

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