Information features – HONDA 2008 MDX 00X31-STX-8100 User Manual

Page 80

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Navigation System

79

Information Features

Edit Title

Say or select Edit Title, then enter the
name of your title using the Interface
Dial
. Once you have entered the title,
say or select DONE. The title will be
displayed on the specified date of the
Calendar screen.

Edit Message

Say or select Edit Message, and the
system will show the Edit Message
screen. You can enter a message on two
lines. Use

to change the line.

Once you have entered the message, say
or select DONE. The message will be
displayed on the specified date of the
Calendar screen.

Message Icon

Say or select Message Icon, and the
system displays a list of icons you can
select to help identify the type of
message you entered. The message icon
you choose will be displayed alongside
the specified date on the Calendar
screen.

Delete

From the Calendar screen, select the
date of the schedule you wish to
remove. To remove the schedule, say or
select DELETE.

Done

Once you have finished entering the
schedule, say or select DONE. The
Calendar screen is re-displayed and the
entered schedule is shown.

NOTE:
• You can only enter one message per

day.

• A maximum of 50 entries can be

stored in the schedule.

• To re-activate a previous message,

turn the Reminder setting from

OFF

to

ON. If it is not turned on, the

reminder will not be displayed when
you start vehicle.

• The system displays active calendar

entries only after you answer

OK on

the

Disclaimer screen.

• For more information, see System

Start-up on page 17.

Key to Zagat Ratings

When you display data for a Zagat
surveyed restaurant on the Select a
place screen, you will see the
description of ratings as follows:

By saying or selecting Key to Zagat
Ratings
on the Information screen,
you can see the explanation of the data
displayed for the Zagat surveyed
restaurants.

• “Food,” “Decor,” and “Service”

categories (red circle) are rated using
numbered values (e.g., 0-9, 10-15,
etc.)

• “Cost” (white circle) is the average

cost of a meal (including drink and
tip).

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