Hotpoint EW41 - Manual (Page 17)

Grill Chart
17
Food
Preheat
for
5 mins.
3-10 mins.
depending on type/
thickness of food
Toasting of
Bread Products
5 2
15-20 mins. Small cuts of meat,
sausages, bacon, etc. 2.5 2
20-25 mins. Chops, etc 3 1
Cook on base of pan
15-20 mins. Fish whole
Fillets 3
2.5
1
2
10-20 mins. Pre-cooked
potato products 4 2
Preheat pan first
8-12 mins. Pizzas 2.5 1
5-7 mins. Browning of food
The temperatures below relate to heat settings recommended on food packs.
High = 5
Medium High = 4
Medium = 3
Medium Low = 2.5
Low = 2
Very Gentle = 1
NEVER LINE THE GRILL PAN WITH ALUMINIUM FOIL.
5 1
Shelf Position
from Base
of Oven
Approx.
Cooking
Time