Care of the ceramic hob – Hotpoint EW72 User Manual

Page 15

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Care of the Ceramic Hob

In order to keep your Ceramic Hob in
good condition follow these simple
guidelines:
NEVER stare at Halogen heating units.
NEVER use the surface for chopping

and cutting as this will damage the
smooth surface.

NEVER cook directly on the surface

of the glass.

NEVER slide pans across the hob as

this could cause scratches. Lift pans
when moving them.

NEVER leave heating zones

uncovered when they are on.

NEVER allow aluminium foil or plastic

items to come into contact with the
hot surface.

NEVER place anything between the

saucepan base and ceramic glass
surface (eg. cooking mats, etc).

ALWAYS ensure that the bottom of the

pan is both clean and dry. Dirt or
moisture between the pan and the hob
can cause pitting of the surface of the
glass.

ALWAYS cover the heating zone

completely with the saucepan.

ALWAYS clean spills immediately. (See

below for advice.) If the hob is reused
before cleaning, spillage will be
baked on and be very difficult to
remove.

ALWAYS take extra care when cooking

foods with a high sugar content eg. jam
as spillage will cause damage to the
surface of the glass.

Cleaning the Ceramic Hob
ALWAYS
switch the cooker OFF at the
cooker control panel.

To minimise cleaning:
ALWAYS avoid spills.
ALWAYS use a Ceramic Hob Cleaner-

Conditioner whenever cleaning is done.
The Cleaner- Conditioner forms a
protective film on the hob and contains
a mild detergent which makes cleaning
easier.
Hotpoint has a Cleaner-Conditioner
which can be obtained either through a
local Hotpoint Service Centre or retailer,
part No. 6004.

To clean off stubborn stains the
following can be used when the
surface has cooled:
1. Cif, non-scratch cream cleaner.
2. Heavy soil can be removed from the

surface by carefully using a glass
scraper.

3. Hard water stains, grease spots

and any discolouration having a
metallic sheen can be removed with
Solvol Autosol Super or any non
abrasive
stainless steel cleaner.

After cleaning, always use the
Cleaner-Conditioner and finish it off by
polishing with a clean, dry paper
towel.

Never use abrasive or chemical oven
cleaners as they can damage the
surface of the Hob.
The visual effect of any scratches
which may occur in use can be
minimised by the use of Cleaner-
Conditioner. Such scratches cannot
be removed but do not affect the
function of the hob in any way.

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