Section 1. introduction – Henny Penny MP-944 User Manual

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Model MP-941/942/943/944



SECTION 1. INTRODUCTION


1-1.
MULTIPURPOSE

The Henny Penny Multipurpose Holding Cabinet

HOLDING CABINET

is a basic unit of food equipment designed to hold

hot foods at proper temperature in commercial food

operations. This cabinet will keep hot foods humid

while

maintaining

temperature.



As of August 16, 2005, the Waste Electrical and

Electronic

Equipment

directive went into effect for the

European Union. Our products have been evaluated to

the WEEE directive. We have also reviewed our

products to determine if they comply with the

Restriction of Hazardous Substances directive (RoHS)

and have redesigned our products as needed in order to

comply. To continue compliance with these directives,

this unit must not be disposed as unsorted municipal

waste. For proper disposal, please contact your nearest

Henny Penny distributor.

1-2. FEATURES

Electronic heat control for each drawer

• Drawer accepts 4" steam table pans (1 full or, 2-1/2

size, or 3-1/3 size)

• Vented drawer fronts allow venting of excess

humidity

• Easy access to all components for servicing

• High temperature gasket used for drawer seals

• Positive drawer closure to ensure good seal of

compartment

• Easy to clean front drip edge for collection of

excess moisture around drawers

• Solid stainless steel construction

1-3. PROPER CARE

As in any unit of food servicing equipment, the

multipurpose holding cabinet does require care and

maintenance. Requirements for the maintenance and

cleaning are contained in this manual and must become

a regular part of the operation of the unit at all times.

1-4. ASSISTANCE

Should you require outside assistance, just call your

local Henny Penny distributor in your area, call Henny

Penny Corp. at 1-800-417-8405 toll free or

1-937-456-8405, or visit Henny Penny online at

www.hennypenny.com.

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