Henny Penny SCR-16 16-spit - Manual

Standard Features
• High quality stainless steel
construction, exterior and interior.
• THERMA-VEC ® Even Heat Process
cooks full loads quickly and evenly:
ƒ Gentle, cross-flow convection for
even cooking throughout cabinet.
ƒ Radiant heat for uniform
browning and crisp texture.
• Digital electronic controls with 9
programmable cook cycles for each
cabinet, 18 total.
• Programmable browning and texture
control.
• Large LED display for simultaneous
time and temperature.
• Food temperature probe.
• Spit rotation switch for easy
loading.
• Tempered clear glass doors with
black matrix shaded borders.
• Auto-stop rotation when doors
open.
• Interchangeable spits, racks and
baskets.
• Simple three-piece drive tube and
rotor assembly.
• Drive assembly, drip trays and
drain pans are easily disassembled
for quick clean up.
• Easy-to-clean coated parts
available for additional charge.
Options
Curved tempered glass outer
door, customer side
Lamp guards
Coated spits
© 2006 Henny Penny Corporation, Eaton, OH 45320 USA Revised 11/30/07
Rotisserie
Stacked electric
PROJECT QUANTITY ITEM NO
General Information
Henny Penny rotisseries are
known for turning out full loads of
consistently delicious rotisserie
items day after day, all day long.
What makes Henny Penny
different? You’ll get more of those
delicious whole birds, ribs, pork
roasts and other center-of-the plate
items every day because the Henny
Penny rotisserie simply cooks faster.
Patented THERMA-VEC
®
Even Heat
Process combines cross-flow
convection cooking with radiant
heat. The result is thorough, even
cooking with uniform browning in a
lot less time than other rotisseries.
The stacked SCR-16 is comprised
of two SCR-8 six-spit units that
operate independently and can cook
a whopping 80 whole birds in a
single load! With nine individual
cooking programs available for each
cabinet, you also have the ability to
cook a wide range of food—up to 18
different menu itmes at the touch of a
button. What’s more, the
sophisticated yet easy-to-use controls
let you choose the level of browning
you want! Now you can give
seasoned and marinated meats, fish
and poultry just the right color and
crispness that brings customers back
for more.
Henny Penny offers a host of
rotisserie accessories including spits,
cooking baskets, mobile loading
stands and more. Spits, rotor disks,
drive tube and drip trays are easily
removed for cleaning and are
available with coated surface.
Stacked rotisseries ship as
separate units and include a stacking
kit for easy assembly.
Stacked 16-spit rotisserie, model SCR-16
Henny Penny Corporation
PO Box 60 Eaton OH 45320 USA
+1 937 456.8400 800 417.8417
+1 937 456.8434 Fax 800 417.8434 Fax
www.hennypenny.com
APPROVED APPROVED AS NOTED RESUBMIT
AUTHORIZED SIGNATURE DATE
MODEL
SCR-16 16-spit
Choose standard configuration
(16) angled spits OR
(16) piercing spits OR
(16) solid bottom baskets OR
(16) wire baskets
Cabinet:
Solid back Pass-through
(If pass-through)
Customer-side door handle
with without
Customer-side rotation switch
with without
Control side door glass
Clear with black matrix shading
Mirrored with black matrix shading
Mobility
(4) 4-inch (102 mm) casters
Low profile caster mounting
Adjustable leveling legs
Each cabinet must configured identically.
Stacking Kit #02665 provided.