FRIGIDAIRE 318201616 - Manual (Page 2)

2
30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
A
C
B
21¾”
(55.25 cm)
D
Door Open
(see note 5)
Side Panel
1 1/8"
(2,86 cm)
FRONT OF
CABINET
F
Ref.
22 7/8"(58,1 cm) min.
23 1/4"(59,05 cm) max.
(see Note 4)
NOTES:
1. Do not pinch the power supply cord or the
flexible gas conduit between the range and
the wall.
2. Do not seal the range to the side cabinets.
3. 24" (61 cm) minimum clearance between
the cooktop and the bottom of the cabinet
when the bottom of wood or metal cabinet
is protected by not less than ¼" (0,64 cm)
IMPORTANT: Cabinet and countertop
width should match the cutout width.
E
E
*** IMPORTANT: To avoid cooktop breakage for cutout width (E dimension) of more
than 30 1/16" (76,4 cm), make sure the appliance is centered in the counter opening while
pushing into it. Raise leveling legs at a higher position than the cabinet height (see page
3), insert the appliance in the counter and then level.
Make sure the unit is supported
by the leveling legs and NOT by the cooktop itself.
flame retardant millboard covered
with not less than No. 28 MSG sheet
metal, 0,015"(0,4 mm) stainless steel,
0,024"(0,6 mm) aluminum, or 0,020"
(0,5 mm) copper.
30" (76,2 cm) minimum clearance
when the cabinet is unprotected.
4. For cutouts below 22 7/8"(58,1 cm),
appliance will slightly show out of the
cabinet.
5. Allow at least 19 ¼" (48,9 cm)
clearance for door depth when it is
open.
A. HEIGHT
(Under Cooktop)
B. WIDTH C. COOKTOP
WIDTH
D. TOTAL DEPTH TO
FRONT OF RANGE
E. CUTOUT WIDTH***
(Counter top and
cabinet)
F. CUTOUT
DEPTH
G. HEIGHT
OF COUNTER TOP
35 7/8" (91,1 cm) -
36 5/8" (93 cm)
30"
(76,2 cm)
31 5/16"
(79.5 cm)
28 5/16"
(71,9 cm)
30±1/16"
(76,2±0,15 cm)
21 3/4" (55,2 cm) Min.
22 1/8" (56,2 cm) Max
24" (61 cm) Min. with
backguard
35 7/8" (91,1 cm) Min.
36 5/8" (93 cm) Max.