Use & care manual, Cleaning the cooktop – FCI Home Appliances COGB33062 User Manual

Page 11

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Use & Care Manual

Model COGB

ENGLISH

11

Cleaning the Cooktop

The entire Cooktop can be safety cleaned by
wiping with a soapy sponge, then rinsing and
drying. If stubborn soil remains, follow the
recommended cleaning methods below.

CAUTION:
• Before cleaning, be certain the burners are turned

off and the grates are cool.

• Always use the mildest cleaner that will do the job.

Use clean, soft cloths, sponges or paper towels.

• Rub stainless steel finishes in the direction of the

grain. Wipe area dry to avoid water marks.

• Do not clean removable cooktop parts in any self-

cleaning oven.

• After cleaning, place all parts in their proper

positions before using cooktop.


The cleaners recommended below and on the
following page indicate cleaner types and do not
constitute an endorsement of a particular brand.
Use all products according to package directions.


007




Cooktop Part / Material Suggested Cleaners

Parts and materials

Suggested cleaners

Suggestions/Reminders

Burner base

(Aluminium alloy)

Damp cloth.

Keep the gas injector area free of
cleaning agents and any other material
from entering the injector orifice.

• Detergent and hot water; rinse and
dry.

• Stiff nylon bristle-toothbrush to clean
port openings.

Rub lightly, in a circular motion.
Aluminium cleaners may dull the surface.

Gas spreader

(Aluminium alloy)

Abrasive cleansers: Revere ware®
metal polish. Following package
direction Use Brillo® or S.O.S.® pads.
Rinse and dry.

To clean port opening, use a tooth brush
or straightened paper clip.

Burner cap and grate

(Porcelain enamel on cast iron)

• Non abrasive cleaners: Hot water
and detergent, Fantastic, Formula
409. Rinse and dry immediately.

• Mild abrasive cleaners: Bon Ami®
and Soft Scrub®.

• Abrasive cleaners for stubborn
stains: soap-filled steel wool pad.

• The grates are heavy; use care when
lifting. Place on a protected surface.

• Blisters/crazing/chips are common due
to the extreme temperatures on grate
fingers and rapid temperature changes.

• Acidic and sugar-laden spills deteriorate
the enamel. Remove soil immediately.

• Abrasive cleaners, used too vigorously
or too often, can eventually mar the
enamel.

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