Care and cleaning, Service and customer care, Troubleshooting guide – Kenwood DF310 series User Manual

Page 7

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care and cleaning

Never start cleaning until the oil has cooled

down.

Always unplug the fryer before cleaning.

Pour the oil out of the bowl using the pouring lip (▲) on
the rim of the bowl

.

fryer body/fixed bowl

Fryer outer body - wipe with a damp cloth and dry
thoroughly. Never put it in water.

Inner bowl - after each use, fill with hot soapy water
and soak for 20 minutes. Then use a non-abrasive
cleaner.

lid

After each use, remove and soak in hot soapy water for
20 minutes.

basket

After each use, remove and soak in hot soapy water for
20 minutes. Then use a stiff brush.

The lid and basket can alternatively be washed in your
dishwasher.

service and customer care

If the cord is damaged it must, for safety reasons, be
replaced by Kenwood or an authorised Kenwood
repairer.

If you experience any problems with the

operation of the fryer, before calling for

assistance refer to the troubleshooting guide.

If you need help with:

using your fryer or

servicing or repairs
Contact the shop where you bought your fryer.

4

Troubleshooting guide

Problem

Possible Cause

Solution

Fryer does not work

Fryer not plugged in

Check fryer is plugged in

Fuse blown

Check the fuse/circuit breaker
for your installation and replace
the fuse if necessary. If this does
not solve the problem refer to the
“service” section.

Oil overflowing

Maximum oil level exceeded

Check oil level

Basket overloaded/maximum chip

Refer to frying chart for

capacity exceeded

recommended quantities

Wet food placed in oil

Drain and dry food thoroughly

The oil is old and has deteriorated

Replace with fresh oil

Incorrect oil used/different oils

Use a good quality oil suitable

mixed together

for deep frying

Unpleasant Odour/Oil smokes

The oil is old and has deteriorated

Replace with fresh oil

The oil is not suitable for deep frying

Use a good quality oil suitable
for deep frying

Poor Frying performance

Incorrect temperature used

Select the correct temperature

Basket overloaded

Reduce the quantity fried

Fresh chips too wet

Drain and dry the chips thoroughly

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