Gas range electric convection oven 900mm, Technical data sheet for – Moffat Blue Seal GE56C User Manual

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Technical data sheet for

GAS RANGE ELECTRIC CONVECTION OVEN 900mm

Specifications

Burners
Open Burners 28MJ/hr dual flame ring with

simmer rate

Griddle Burners 20MJ/hr per 300mm section

Oven Elements
4.5kW bottom heat element

2.0kW top heat element

Gas power
GE56D

168 MJ/hr, 46.6kW

GE56C

132 MJ/hr, 36.6kW

GE56B

96 MJ/hr, 26.6kW

GE56A

60 MJ/hr, 16.6kW

Oven Fan Motor
100W

Electrical requirements
6.6kW

1 phase connection:
230-240Vac, 50/60hz, 1P+N+E, 27.7A

3 phase connection:
400-415Vac, 50/60hz, 3P+N+E

L1

9.4A

L2

9.4A

L3

9.0A

Griddle Plate
300mm Griddle cooking surface

292mm x 475mm, 1387cm2

600mm Griddle cooking surface

592mm x 475mm, 2812cm2

900mm Griddle cooking surface

892mm x 475mm, 4237cm2

Oven Dimensions
Width 665mm

Depth 590mm

Height 385mm

Rack size 660mm x 540mm

Rack positions 4

Gas connection
R

3

/

4

(BSP) male

Optional underside connection, please specify

when ordering

All units supplied with Natural and LP gas regulator

Dimensions

Width 900mm

Depth 812mm

Height 915mm

Incl. splashback 1085mm

Nett weight

225kg

Packing data

1.03m3, 290kg

Width 945mm

Depth 870mm

Height 1255mm

Gas types

Available in Natural gas and LP gas, please specify

when ordering

Units supplied complete with gas type conversion kits

Other gas types on request

Options

Adjustable feet at rear

Simmer plates (replaces Potstand)

Ribbed griddle plates

Joining caps

Castors

GE56

GE56D

GE56C

GE56B

GE56A

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