Mellerware 22005B1000W User Manual

Page 4

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14. Do not operate the appliance with a damaged
cord or plug or after the appliance malfunctions, or
is dropped or damaged in any manner. Return the
product to the nearest authorized service facility for
examination, repair or electrical or mechanical ad-
justment.

PRODUCT SPECIFICATION :
Voltage: 230V~50Hz
Power: 1000 W
Water capacity: 0.8L

HOW TO OPERATE YOUR KETTLE
It is important that you read these instructions
before using your kettle for the first time.

1. Open the lid of the kettle by the plastic lid knob,
fill with tap water to the desired level. (min.
capacity is 0.5L and max. capacity is 0.8L). In
hard water areas, using purified or filtered water
is recommended to reduce the amount of scale
buIld up in the kettle.
2. Close the lid by pressing it down until it clicks
into place. Place the kettle on the base and plug
into the mains.
3. To switch on the kettle, press the On/Off switch
down (position 1). The power indicator light will
now be on. When the water has boiled the kettle
will automatically switch off. You can stop the
kettle at any time by lifting the On/Off switch up
(position 0).
4. Pour slowly and carefully. If you wish to re-boil,
please allow a few moments for the kettle to cool
down and reset.

WARNING!
If the kettle has just boiled it will be full of steam that
will escape if the lid is opened resulting in a burn
hazard.

CAUTION!
Metal parts are hot and can cause injury. Handle
plastic parts only.
IMPORTANT!
Do not open the lid when steam is coming out of
the spout. When pouring or filling always remember
to disconnect from electricity.

Note: If the kettle is switched on when empty or with
insufficient water, then the kettle will switch off auto-
matically to protect against dry boiling. Wait until the
heating element cools down, refill with tap water and
use as normal. This protection function is not designed
for regular use, as it will shorten the life of the kettle.

If the kettle is overfilled, boiling water may be ejected.
The kettle is only to be used with the stand provided.
The appliance must not be immersed during cleaning.

If the supply cord is damaged, the manufacturer or
its service agent or a similarly qualified person must
replace it in order to avoid a hazard.

Descaling
Always ensure that the kettle is disconnected from the
mains before descaling. Scaling or furring is a com-
mon problem in hard water areas. It is recommend-
ed that a propriety descaler is used whenever scale
deposits build up. The instructions supplied with the
descaler must always be followed. Scale build up may
result in the kettle switching off before boiling and re-
duce the life of the element. Using a water purifier will
help to reduce scale build-up.
Ensure that you descale your filter at regular intervals
to avoid impairing the pouring performance of your
kettle.

Cleaning and Maintenance
A clean appliance will last longer. Please observe
the following instructions to get the best use of your
kettle.

Always disconnect the plug from the mains

before cleaning the kettle and base. Wipe the plastic
parts and base with a moist cloth. Never use an ag-
gressive scourer, steel wool or strong chemical clean-
ers.

Descale the kettle regularly. This will de-

pend on the hardness of the water and the frequency
of use. Scale build up will significantly reduce the
heating efficiency of the kettle.

Use of a proprietary descaler for kettles

is recommended. Follow the instructions provided
carefully.

For stainless steel kettles you should use a

soft absorbent cloth to remove the condensation from
the body to prevent minerals in the steam/water from
oxidizing and giving the appearance of rust marks on
the kettle. A metal polish should be used to protect
and maintain your kettle in a good condition.

Disposal and the Environment
If your electrical appliance requires replacement or
is of no further use, please think of protecting the
environment. Contact you local authority for advice
as many have facilities for environmentally safe dis-
posal.

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MW_EX22005B_siena mini v2_IM.indd 4

10/15/2009 2:37:04 PM

10/15/2009 2:37:04 PM

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