Master Bilt DC-4S User Manual

Dc series, Conventional ice cream storage/dipping cabinets

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ITEM NO. ______________________________________________________
PROJECT ______________________________________________________
LOCATION _____________________________________________________
DATE _________________________ QTY. ___________________________

908 Highway 15 North • New Albany, MS 38652
PHONE: 800-647-1284 or 662-534-9061 • FAX: 800-232-3966 or 662-534-6049 • www.master-bilt.com

FEATURES

CONSTRUCTION
• Seamless stainless steel top
• 24 gauge painted textured

galvanized steel cabinet

• Galvanized steel interior
• Equipped with leveling legs to

correct for unlevel flooring
situations

• Floor drain with garden hose

fitting

• Galvanized steel inner liner with

cold wall evaporator

• Anti-condensate heaters under

stainless top cap

• 2

1

/

4

" foamed-in-place “zero

ODP” urethane insulation

LIDS
• Stainless steel
• Hinged with handles
• Gasket

REFRIGERATION
• Refrigerant:

DC-12D ..........................R-404A
All other models ............ R-134a

• Self-contained, factory tested

refrigeration system

• Force draft hermetic condensing

unit (semi-hermetic unit on DC-
12D with wire and tube con-
denser for low maintenance)

• Minimum 4" clearance required

between cabinet back and wall

• Temperature range:

10° to -10°F (-12° to -23°C)

• R-factor (insulation efficiency

rating): 19.40

WARRANTY
• Standard limited three year

extended compressor and two
year limited parts and labor

FEATURES

DC-2S

DC SERIES

Conventional
Ice Cream Storage/Dipping
Cabinets

OPTIONS

Add suffix “SE” for all-

stainless exterior

Custom colors

Lid locks

Legs

Casters

Additional lids

Load level shelves

Dipper well

MODELS

DC-2S

DC-8D

DC-4S

DC-10D

DC-4D

DC-12D

DC-6D

C-UL listing for
all models
except
DC-12D.

DC-8D

Standard
white

Black also
available

NEW

STANDARD TEXTURED EXTERIOR

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