Guife for using the freezer, Fruit and vegetable – Indesit GSF 120 UK User Manual

Page 9

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7

GB

Guife for using the freezer

Fruit and vegetable

Food

Preparation

Blanching

Time

Wrapping

Storage

(months)

Thawing Time

Apples and Pears

Peel and cut into slices.

2'

In Containers (cover

with syrup)

12

In refrigerator very

slowly.

Apricots, Peaches,

Cherries and Plums

Peel and pit.

1' / 2'

In Containers (cover

with syrup)

12

In refrigerator very

slowly.

Strawberries

Blackberries and

Raspberries

Rinse and fry.

In Containers (cover

with sugar)

10 / 12

In refrigerator very

slowly.

Cooked Fruit

Cut, cook and strain.

In Containers (add

10% sugar)

12

In refrigerator very

slowly.

Fruit Juice

Wash, cut and crush.

In Containers (sugar

to taste)

10 / 12

In refrigerator very

slowly.

Cauliflower

Remove leaves, cut head

into small pieces and blanch

in water and a little lemon

juice.

2'

Plastic Baggies

12

Not required.

Cabbage and

Brussel Sprouts

Wash and cut into small

pieces.

1' / 2'

Plastic Baggies

10 / 12

At room temperature.

Peas

Shell and wash.

2'

Plastic Baggies

12

Not required.

French Beans

Wash and slice if required.

2

Plastic Baggies

10 / 12

Not required.

Carrots, Peppers

and Turnips

Peel, wash and slice if

necessary.

3' / 4'

Plastic Baggies

12

Not required.

Mushrooms and

Asparagus

Wash, peel and cut up.

3' / 4'

Plastic Baggies or

Containers

6

At room temperature.

Spinach

Wash and mince.

2'

Plastic Baggies

12

At room temperature.

Vegetable for Soups

Wash and cut up in small

pieces.

3'

Plastic Baggies or

Containers

6 / 7

Not required.

Various Foods

Preparation

Blanching

Time

Wrapping

Storage

(months)

Thawing time

Bread

Plastic Baggies

4

At room temperature

and in the oven.

Cakes

Plastic Baggies

6

About 10 minutes at

room temperature,

cook at 100/200°C.

Cream

Plastic Containers

6

At room temperature or

in refrigerator.

Butter

In original wrapping

or tinfoil

6

In refrigerator.

Boiled Food or

Vegetable Soup

Plastic or Glass

Containers

3 / 6

At room temperature or

in hot water.

Eggs

Freeze without shells

in small containers

10

At room temperature or

in refrigerator.

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