Cleaning and care -28, Aces, Cooktop – Sharp KB-3300JS User Manual

Page 26: Cleaning and care, Other features

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26

CLEANING AND CARE

Before cleaning any part of the range, be sure all controls are

turned OFF and all surfaces are cool.

NON-COOKTOP SURFACES

EXTERIOR

The outside surface is precoated metal and plastic. Clean the

outside with mild soap and water; rinse and dry with a soft

cloth. Do not use any type of household or abrasive cleaner.

STAINLESS STEEL SURFACE

(SELECT MODELS)

The exterior should be wiped often with a soft damp cloth and

polished with a soft dry cloth to maintain its beauty. There are

also a variety of products designed especially for cleaning and

shining the stainless exterior of the oven. We recommend that

the cleaner be applied to a soft cloth and then carefully used

on the stainless exterior rather than sprayed directly on to it.

Follow package directions carefully.

OUTSIDE OF THE DOOR

Wipe the window on both sides with a soft damp cloth to

remove any spills or spatters. Metal parts will be easier to

maintain if wiped frequently with a soft damp cloth. Avoid

the use of spray and other harsh cleaners as they may stain,

streak or dull the door surface.

CONTROL KNOBS

The control knobs may be removed for easier cleaning. Before

removing the knobs, make sure the knobs are in the OFF

position. Clean with a soft cloth dampened with mild soap

and water; rinse and dry with a soft cloth. When replacing the

knobs, check the OFF position to insure proper placement.

TOUCH CONTROL PANEL

If desired, the touch pads may be deactivated before cleaning.

See the Control Lock information on page 25 of this manual.

Wipe the panel with a cloth dampened slightly with water only.

Dry with a soft cloth. Do not scrub or use any sort of chemical

cleaners. Close door and touch STOP/CLEAR.

COOKTOP

If the cooktop should crack or break, do not use or attempt

to clean it. Call an authorized servicer.

NORMAL DAILY USE CLEANING

Only use cleaning products that have been specifically designed

for glass ceramic cooktops. Read and follow all instructions

and warnings on the cleaning cream label. A sample cleaner

cream is supplied with your range.
Before using the cooktop, clean the cooktop with the cleaner

cream. To avoid possible damage to the cooking surface, do not

apply cleaning cream to the glass surface when it is hot.
We recommend that you avoid wiping any surface unit areas

until they have cooled and the hot surface indicator light has

gone off. Sugar spills are the exception to this.
1 Apply a few drops of cleaner cream to the cooktop that is

not hot.
2 Dampen clean paper towel and clean top.
3 Wipe off with another clean, damp paper towel, then

wipe dry.
Note:
• Make sure bottom of cookware and cooking area are clean

and dry before turning on the cooktop.

• Wipe up food spills and spatters before they burn on the

surface.

• Do not mix cleaning products. Mixtures may interact and

damage the surface.

SUGARY SPILLOVERS (JELLIES, FUDGE, CANDY,

SYRUPS ETC.), MELTED PLASTICS OR HEAVY

BURNED ON RESIDUE

Sugary spillovers, melted plastics or heavy burned on residue

can cause pitting of the surface of your cooktop unless the

spill is removed while still hot.
You must begin cleaning the spills while the cooktop is

still hot.
1 Turn off all surface units and remove all pans immediately.
2 Wearing an oven mitt, use a razor blade scraper at a 30

degree angle against the glass ceramic surface and scrape from

hot surface to a cooler area.
3 Remove the spills with paper towels.
Note:
• Do not use a dull or nicked blade. Be sure to use a new,

sharp razor scraper.

TO UNLOCK OVEN DOOR

1 Touch Setup/Custom Help pad eight times. The display

shows

UNLOCK

LOWER

OVEN ?

TOUCH

START

.

2 Touch START pad. The display shows

LOWER

OVEN

UNLOCKD

.

LOCK LOWER OVEN

Door of lower oven can be locked for safety.

TO LOCK OVEN DOOR

1 Touch Setup/Custom Help pad eight times.

LOCK

LOWER

OVEN ?

TOUCH

START

.

2 Touch START pad. The display shows

LOWER

OVEN

LOCKED

.

OTHER FEATURES

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